Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, prawns spicy garlic gravy. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
If you do like spicy foods then this the perfect match for you. Spicy prawn masala semi gravy recipe by suneetha , suneetha Kitchen Best Indian non veg recipe Making prawn masala or prawn curry masla is very simple. In this video we will see how to make prawns fry. Prawns fry recipe is quite easy and delicious.
Prawns Spicy Garlic Gravy is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Prawns Spicy Garlic Gravy is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook prawns spicy garlic gravy using 12 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Prawns Spicy Garlic Gravy:
- Prepare garlic paste
- Prepare ginger paste
- Get green chilis
- Make ready red chilis
- Prepare coriander
- Prepare 1 kg prawns
- Prepare 4 onions
- Prepare 4 tomatoes
- Take cumin powder
- Prepare coriander powder
- Prepare butter
- Prepare pepper
Home (Gravy Sauces Non Veg) Prawn. Spice meter: Medium Spicy Spicy Fiery Spicy. Prawns might just be the perfect thing to throw on the barbecue. You can reduce the amount of salt if you like.
Instructions to make Prawns Spicy Garlic Gravy:
- Heat oil in a pan
- Add cumin powder and 1 teaspoon garlic paste
- Add finely chopped onions
- Add garlic ginger paste when onions are golden brown
- Fry the mixture for 5 minutes
- Add prawns
- Add pepper and fry till crisp
- Add tomatoes as a layer above the onions and prawns
- Then add red chili powder, green chilis and coriander powder with cumin powder
- Add finely chopped coriander and salt
- Cook for 10 - 12 minutes with closed lid
- Open the lid and mix properly
- Adjust salt and spices accordingly
- Add one tbsp of butter to add richness to the gravy
- Serve hot
- Extra points to remember, once you have caramilized the onions and have added the garlic ginger and tomatoes it is very important to mush and stir the gravy. Incomplete cooking is when you are able to see the onions and tomatoes, make sure your gravy is 75% smooth as a paste. Addition use prawn stock with the shells you remove and reduce it till you get a thick stock. The prawns need to be stir fried with butter and garlic before adding it to the gravy.
Prawns might just be the perfect thing to throw on the barbecue. You can reduce the amount of salt if you like. I did leave the prawns in the garlic, salt, spice mixture to marinade for awhile and then I added the lemon juice shortly before cooking (if seafood is left in an acid for too long it can get mushy). Angela: this is the one i use and i added the chile pepper flakes anywhere from a pinch to more depending on how hot you want them. also i have used the margarita mix as the marinade, drying the prawns. Chilli Garlic Prawn Noodles Recipe - Spicy and lip smacking - noodles cooked with chillies, garlic and prawns.
So that is going to wrap this up for this exceptional food prawns spicy garlic gravy recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
