Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet & spicy seafood pasta. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Sweet & Spicy Seafood Pasta is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Sweet & Spicy Seafood Pasta is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have sweet & spicy seafood pasta using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet & Spicy Seafood Pasta:
- Take 450 g cooked Spaghetti
- Take 1 cup Shrimp, deveined
- Take 1 cup Squid, cleaned and cut into rings
- Prepare 1 cup Mussels, precooked and removed from shell
- Make ready 1 c water (half from mussel & halfpasta water)
- Prepare 2 Tbsp Olive Oil
- Get 1 pc Onion, diced
- Get 5 cloves Garlic, minced
- Prepare 1/2 c Tomato/Spahetti Sauce
- Make ready 1/4 c Oyster Sauce
- Make ready 3 Tbsp Sugar
- Get 3 Tbsp Sriracha, adjust according to preference
- Make ready Pepper
- Make ready Spring onion for garnish
- Get Note 1: precook mussel with 2 Tbsp grated ginger
- Make ready Note 2: I use Filipino style spaghetti sauce
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Steps to make Sweet & Spicy Seafood Pasta:
- In a bowl mix together tomato sauce, oyster sauce, sugar and sriracha. Mix until sugar is dissolved.
- Heat oil, saute onion & garlic
- Add shrimp
- Add sauce mixture, let it simmer
- Add squid, after 1 minute add mussel. Mix and simmer
- Put spaghetti noodles, season with pepper. Mix thoroughly.
So that is going to wrap this up for this special food sweet & spicy seafood pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
