Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, stuffed squid. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Stuffed squid is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Stuffed squid is something that I have loved my whole life.
Grilled Stuffed Calamari - Grilled Sausage-Stuffed Squid Recipe. Have you tried cooking squid this way ? [ Prawn Stuffed Squid ] it's mind-blowing good ! 蒜香虾滑蒸鱿鱼 ! Stuffed squid (Turkish: Kalamar dolması) is a generic name for meals made of olive oil, Spanish onion, garlic, rice, tomatoes, salt, black pepper, mint leaves, parsley, squid and tomato juice. It is mostly popular in Turkey and Greece.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have stuffed squid using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stuffed squid:
- Make ready Squid
- Prepare 4 squid tubes (3-5 inches long)
- Get Marinating
- Take 3 tbsp dark soy sauce
- Take 2 tbsp chilli vinegar or distilled vinegar
- Take salt
- Take Stuffing
- Take 100 grams shrimps (deveined)
- Make ready 1 handful of sweet corn
- Take 4 garlic cloves
- Make ready 1/3 bell pepper
- Make ready 1/3 carrot
- Make ready 1 large scallions
- Take 3 fresh green chilli
- Take 1/2 tomato
- Make ready salt
- Prepare 1/3 tsp black pepper
- Get 1/3 tsp coriander powder
- Make ready Kitchen tool
- Take 4 bamboo skewers or tooth pick
Needless to say, how amazing and tasty your meal will be (even any other meal). This stuffed squid recipe from Jamie Oliver's book, Jamie Cooks Italy, is a super-impressive Stuffed braised squid. Close opening with small skewer or toothpick. Place squid in a single layer in a well-greased baking.
Instructions to make Stuffed squid:
- ~For marinating the squid: - In a bowl mix the ingredients and marinate for an hour or two. ~For stuffing: Finely chop all the veggies, deveined the shrimp and season with ⅓ tbs coriander powder, ⅓tbs black pepper, a pinch of salt. Keep aside.
- ~For preparing the stuffing: -heat little oil in pan, saute the crushed garlic for few seconds, add shrimp to it saute a couple of minutes and add sweet corn. Add the rest of the vegetables and saute for 5-7 minutes.
- ~For Stuffing: -fill each squid tube with the stuffing and secure it with a tooth pick or a bamboo skewer. -heat generous amount of oil in pan and pan fry the stuffed squid tubes or deep fry until light golden brown. (Do not overcook) takes about 5-10minutes
- Garnish with parsley or spring onions. Dip with your favorite sauce. Enjoy ^^
Close opening with small skewer or toothpick. Place squid in a single layer in a well-greased baking. Transfer the mixture to a medium mixing bowl and set aside to cool. Clean the squid thoroughly and remove the heads from the tentacles and. See more ideas about Squid recipes, Squid, Sunset wall decor.
So that’s going to wrap it up with this special food stuffed squid recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
