Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy apple crumble. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
easy apple crumble is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. easy apple crumble is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have easy apple crumble using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make easy apple crumble:
- Prepare Crumble
- Take 90 grams sugar
- Make ready 90 grams flour
- Take 80 grams butter
- Make ready Filling
- Get 30 grams sugar
- Take 50 ml water
- Prepare 2 stick cinnamon
- Get 1 slice lemon peel
- Prepare 6 granny smirh apples, peeled and cored
- Get base
- Take 220 grams vanilla cookies
- Prepare 100 grams butter
- Get 1 pinch vanilla extract
Instructions to make easy apple crumble:
- For the crumble, mix the cold butter with the sugar and slowly add the flour, until it is roughly grained.
- Save it in the fridge until is time to use it.
- For the base, smash the cookies until they are powdered.
- Add the melted butter and vanilla extract.
- Press the base firmly against a cake pan.
- for the apple filling, peel, and cut the apples into thin slices.
- cook the apples together with the cinnamon, the lemon peel, add water and sugar.
- when the apples are soft take the cinnamon stick, and lemon peel, and turn of the fire and let the filling apart to cool.
- finally add the filling on top of the cookie base and the crumble on top.
- cook for 20 in the oven until the crumble turns golden.
So that’s going to wrap this up with this special food easy apple crumble recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!