Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, redcurrant salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
And walking home I just couldn't stop thinking of a red currant salad. This sweet and tart red currant dressing gives so much flavour to any green salad. It's a healthy, fresh and insanely delicious salad! And that vibrant color is totally unrealistic, so-very-cool!
Redcurrant Salad is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Redcurrant Salad is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook redcurrant salad using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Redcurrant Salad:
- Prepare 1 half a head Lettuce
- Prepare 1 Turnip
- Prepare 1 Cucumber
- Prepare 1 bunch Redcurrants
- Make ready 1 Salt and pepper
- Make ready 1 swirl Olive oil
- Prepare 1 Citrus vinegar (lemon etc.)
- Make ready 1 Salt (for the turnip)
It adds lots of color to the table, and the sweet-tart dressing is a wonderful complement to the spinach and fruit. Method: Trim the ends of the snap peas and cut them on the diagonal. Add the snap peas, corn, currants, and onion to a bowl. Roquefort and redcurrant salad This colourful no-cook salad is a magical sweet-savoury recipe combination.
Steps to make Redcurrant Salad:
- Thinly slice the turnip, and lightly sprinkle it with salt.
- Cut the lettuce and cucumber into bite-sized pieces.
- Squeeze the moisture out of the wilted turnip, and combine it with the lettuce and cucumber. Mix in the dressing ingredients.
- Transfer to a serving bowl and top with the redcurrants.
- It will have a crispy texture if you eat it straight away. If you leave it overnight, it will be like a marinade.
- This is a strawberry salad which I ate in a restaurant in Onsevig, Lolland, Denmark.
- This is a redcurrant salad.
- Here is a redcurrant sour..
- And redcurrant jam.. - - https://cookpad.com/us/recipes/142569-red-currant-jam
Add the snap peas, corn, currants, and onion to a bowl. Roquefort and redcurrant salad This colourful no-cook salad is a magical sweet-savoury recipe combination. Hull the strawberries and cut them in half. Remove the stems from the spinach. Melt the red currant jelly with the mango vinegar in a small pot over medium-low heat.
So that’s going to wrap it up with this exceptional food redcurrant salad recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
