Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, yellow moong dal salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
A very tasty and healthy lentil salad full of vegetables. Perfect recipe for any one who is on diet or prefers light dinner. its very quick and filling. Usually, I would cook chicken curry , vegetable curry , moong dal or red lentil dal, raita, some Indian style chopped salad, rice or naan bread. Super spicy and vegan yellow moong dal tadka or dal recipe.
Yellow moong dal salad is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Yellow moong dal salad is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook yellow moong dal salad using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Yellow moong dal salad:
- Prepare 1/2 bowl Soaked yellow mong dal / lentil -
- Get 2 tbsp Finely chopped onion -
- Take 2 tbsp Finely chopped tomato -
- Take 2 tbsp Finely chopped cucumber -
- Get 1/4 tsp Finely chopped green chilli -
- Make ready 1 tbsp Roasted crushed peanuts -
- Take 1/2 tsp Red chilli powder -
- Get to taste Salt -
- Make ready For dressing
- Make ready 1 tbsp Tomato ketchup -
- Make ready 1 tbsp Honey -
- Get 1 tbsp Lemon juice -
Makes for a refreshing dish to enjoy before the main meal. Kosambari is the traditional name used for salads in Karnataka. Yellow moong dal recipe collection. indian yellow moong dal recipes. Moong dal that has been skinned and split so that its yellow color shows is called Yellow moong dal.
Instructions to make Yellow moong dal salad:
- Take a large bowl combine cucumber,onion,tomato,green chilli and soaked yellow moong dal / lentil.
- Mix the dressing and add in the salad.
- Seasoning with red chilli powder and salt and mix well.
- Garnish with roated peanuts.
- Serve chilled.
Yellow moong dal recipe collection. indian yellow moong dal recipes. Moong dal that has been skinned and split so that its yellow color shows is called Yellow moong dal. This moong dal can in turn be converted into a flour/powder or a paste or cooked down to a liquid. Salads can be served as a part of a meal while few varieties can be eaten as a whole meal by itself. The Salad which I am sharing today is a typical Karnataka style called 'Kosambari' which is a must to be served as a part of the meal in marriages and festivals.
So that is going to wrap it up for this special food yellow moong dal salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
