Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, ragi dosa with salad curry and ragi coffee. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Ragi Dosa Recipe made with urad dal and ragi flour. Ragi Dosa Recipe, Ragi Dosa with Urad Dal and Ragi Flour Recipe. My Favorite things include my Wusthof knife, Coffee, Ilayaraja, Tamil and beaches..finger millet dosa Instant ragi dosa recipe explained with step by step pictures.
Ragi Dosa with Salad Curry and Ragi Coffee is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Ragi Dosa with Salad Curry and Ragi Coffee is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook ragi dosa with salad curry and ragi coffee using 28 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Ragi Dosa with Salad Curry and Ragi Coffee:
- Prepare For dosa.. 1 cup Ragi seeds
- Prepare 1 cup whole wheat
- Take 1/4 cup ghee
- Get to taste Salt
- Make ready Water
- Get For salad curry
- Make ready 1 cup sprouted green gram
- Get 1 cup chopped Onion
- Take to taste Salt
- Make ready 1/4 cup Fresh green peas
- Take 1/2 cup chopped cucumber
- Get 1/4 cup finely chopped coriander leaves
- Take For masala.
- Take 1 cup grated coconut
- Take 1 inch cinnamon
- Get 5-6 cloves garlic
- Make ready 3-4 cloves
- Make ready 1 red chilli
- Take 1 tsp Black pepper seeds
- Prepare 1/2 inch ginger
- Take Water
- Make ready 1/2 small gooseberry sized tamarind
- Take 1/4 tsp turmeric powder
- Take for ragi coffee.
- Prepare 50 gram ragi seeds
- Take 150 ml milk
- Make ready 300 ml water
- Take 1/2 cup Jaggery
And whisk it nicely, the batter should be lump free and smooth. Take the onion slices in a plate in this add chopped green chili, coriander leaves, sesame. Ragi Dosa Recipe , How to make Ragi Dosa Recipe : Healthy Ragi Dosa ! You could make ragi idlis, uttapa, masala dosa whatever you wish to make.
Instructions to make Ragi Dosa with Salad Curry and Ragi Coffee:
- Dosa… Soak ragi and wheat overnight, drain the water.
- Add in Mixie with water and salt.
- Grind smoothly, pour into a vessel.
- Add sufficient water, the batter should not be so watery or thick.
- Heat tava, pour laddle full of batter and spread it.
- Close the lid and cook for 2 minutes, open the lid sprinkle some ghee and flip over it.
- Cook for a minute and remove, serve.
- For salad gravy.. Mix the ingredients together and prepare salad.
- For masala grind the ingredients smoothly under masala.
- Pour the ground masala in to salad vessel, add sufficient water and check salt.
- Bring it to boil well until good aroma, and serve along dosa.
- While having dosa to drink we need ragi coffee..
- Soak ragi 50 grams overnight, drain and grind by adding milk and water little.
- Pour the ground smooth paste into a vessel, add remaining water and milk.
- Add Jaggery and mix well, stir continuously and boil it, it starts thickening.
- Switch off and serve with 1dosa.
- It's a complete energetic, healthy morning breakfast for villagers.
Ragi Dosa Recipe , How to make Ragi Dosa Recipe : Healthy Ragi Dosa ! You could make ragi idlis, uttapa, masala dosa whatever you wish to make. If you making idlis then keep the batter consistency thick else it would not cook properly if it's thinner consistency. Ragi is the buzz word among the health conscious lot. When you need to detox and rejuvenate, switch to the healthier version of everything you can't On the dosa pan, pour half cup dosa batter in a round shape.
So that’s going to wrap it up for this special food ragi dosa with salad curry and ragi coffee recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!