Japanese Cucumber Salad
Japanese Cucumber Salad

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, japanese cucumber salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Marinated in vinegar, sugar, salt, and soy sauce, this sweet & sour cucumber salad makes a perfect side dish. Reviews for: Photos of Japanese Cucumber Salad. Japanese Cucumber Salad. this link is to an external site that may or may not meet accessibility guidelines. Japanese Cucumber Salad (Sunomono). this link is to an external site that may or may.

Japanese Cucumber Salad is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Japanese Cucumber Salad is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have japanese cucumber salad using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Japanese Cucumber Salad:
  1. Make ready 2 large cucumbers
  2. Get 1 tsp salt
  3. Prepare 4 tsp granulated sugar
  4. Get 1 1/2 tsp grated or minced ginger.
  5. Get 1 tbsp soy sauce
  6. Make ready 5 tbsp rice wine vinegar
  7. Prepare sesame seeds

You might like it Don't miss a recipe! Love this salad–I always used to order it at sushi restaurants, but it's so fast and easy, I now make it all the time at home. What I didn't realize at the time is how universal this style of salad is. Years later, I visited my half-Japanese best friend at her house, and she, just like my mom.

Instructions to make Japanese Cucumber Salad:
  1. Using a vegetable peeler strip your cucumber in 4 strips and slice off the ends and then cut in half.
  2. Slice the cucumbers into very thin strips. Then place in a bowl and sprinkle with salt, and stir well. Set aside until needed.
  3. In a small bowl combine the sugar, ginger, soy sauce and vinegar. Whisk together until well all combined.
  4. After about 5 minutes of the cucumbers marinating in the salt, squeeze the excess liquid out of them using your hands or a clean tea towel.
  5. Toss the cucumbers with the sauce and stir well. Place in the fridge to chill for 1 hour before serving.
  6. Just before serving sprinkle with some sesame seeds.

What I didn't realize at the time is how universal this style of salad is. Years later, I visited my half-Japanese best friend at her house, and she, just like my mom. I find Japanese cucumbers at my local Japanese markets, otherwise Trader Joe's works for the A super easy cucumber salad recipe to make! It's light and crispy, with just the right amount of. Japanese Cucumber Salad or Sunomono Salad is a crunchy, sweet, and tangy Asian salad requiring only a few simple ingredients.

So that is going to wrap it up with this exceptional food japanese cucumber salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!