Khaman Kakdi (Cucumber salad)
Khaman Kakdi (Cucumber salad)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, khaman kakdi (cucumber salad). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Khamang kakdi is basically a cucumber salad. this recipe is a popular maharashtrian cucumber salad and is also known as kakdi chi koshimbir which in marathi. Learn How To Make Khamang Kakdi Recipe from Chef Smita Deo only on Ruchkar Mejwani. Cucumber Salad Recipe is a Kakdichi Koshimbir Recipe in Marathi of खमंग. Learn How To Make Khamang Kakdi Recipe from Narisakhi.

Khaman Kakdi (Cucumber salad) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Khaman Kakdi (Cucumber salad) is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook khaman kakdi (cucumber salad) using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Khaman Kakdi (Cucumber salad):
  1. Get 1 big cucumber
  2. Prepare 2 tbsp roasted gram
  3. Make ready 1 green chilli finely chopped
  4. Take 2 tbsp finely chopped fresh coriander leaves
  5. Prepare to taste Salt

It makes an ideal accompaniment to a Hindu vegetarian feast. How to make Tempered crunchy cucumber salad.-Tempered crunchy cucumber salad. Halve, remove seeds and finely chop cucumbers. Crush roasted peanuts to a coarse powder.

Steps to make Khaman Kakdi (Cucumber salad):
  1. Croasely crush roasted gram in chopper or mixer grinder.
  2. Wash, peel and chopped cucumber in chopper.
  3. In mixing bowl add chopped cucumber, fresh coriander leaves, green chilli, crushed roasted gram and salt. Mix well. Put in serving bowl.
  4. Serve this Delicious Khaman Kakdi (cucumber salad) as a side dish in lunch or you can relish this salad as per your diet plan.

Halve, remove seeds and finely chop cucumbers. Crush roasted peanuts to a coarse powder. Mix cucumbers with peanut powder, scraped coconut, chopped green chillies, lemon juice and sugar. Khaman Kakdi is a typical Gujarati Salad Dish. A unique mix of healthy salad ingredients are spiced up with fresh Indian herbs and spices.

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