Khaman Kakdi (Cucumber salad)
Khaman Kakdi (Cucumber salad)

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, khaman kakdi (cucumber salad). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Khamang kakdi is basically a cucumber salad. this recipe is a popular maharashtrian cucumber salad and is also known as kakdi chi koshimbir which in marathi. Learn How To Make Khamang Kakdi Recipe from Chef Smita Deo only on Ruchkar Mejwani. Cucumber Salad Recipe is a Kakdichi Koshimbir Recipe in Marathi of खमंग. Learn How To Make Khamang Kakdi Recipe from Narisakhi.

Khaman Kakdi (Cucumber salad) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Khaman Kakdi (Cucumber salad) is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have khaman kakdi (cucumber salad) using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Khaman Kakdi (Cucumber salad):
  1. Make ready 1 big cucumber
  2. Make ready 2 tbsp roasted gram
  3. Make ready 1 green chilli finely chopped
  4. Take 2 tbsp finely chopped fresh coriander leaves
  5. Take to taste Salt

It makes an ideal accompaniment to a Hindu vegetarian feast. How to make Tempered crunchy cucumber salad.-Tempered crunchy cucumber salad. Halve, remove seeds and finely chop cucumbers. Crush roasted peanuts to a coarse powder.

Steps to make Khaman Kakdi (Cucumber salad):
  1. Croasely crush roasted gram in chopper or mixer grinder.
  2. Wash, peel and chopped cucumber in chopper.
  3. In mixing bowl add chopped cucumber, fresh coriander leaves, green chilli, crushed roasted gram and salt. Mix well. Put in serving bowl.
  4. Serve this Delicious Khaman Kakdi (cucumber salad) as a side dish in lunch or you can relish this salad as per your diet plan.

Halve, remove seeds and finely chop cucumbers. Crush roasted peanuts to a coarse powder. Mix cucumbers with peanut powder, scraped coconut, chopped green chillies, lemon juice and sugar. Khaman Kakdi is a typical Gujarati Salad Dish. A unique mix of healthy salad ingredients are spiced up with fresh Indian herbs and spices.

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