Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, apple crumble pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
The best homemade Apple Crumble Pie recipe uses only a few ingredients and is made completely from scratch! Apple Crumble Pie - sweet, buttery, moist, tender and crunchy pie with delicious apples and cinnamon. Served with vanilla ice cream is perfect sweet yet. Yummy variety of apple pie that is quick and easy.
Apple Crumble Pie is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Apple Crumble Pie is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have apple crumble pie using 20 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Apple Crumble Pie:
- Prepare For Pie
- Prepare 1 (9 inch) unbaked pie crust, homemade or store bought
- Take 4 poundsapples, a mix of granny smith and another brand such as
- Prepare cortland. peeled, cored and sliced into 1/4 inch slices
- Make ready 2 tablespoons fresh lemon juice
- Make ready 4 tablespoons butter
- Make ready 2/3 cup granulated sugar
- Get 2 tablespoons all purpose flour
- Take 1 teaspoon ground cinnamononl
- Make ready 1/4 teaspoon salt
- Make ready For Crumb Topping
- Take 8 tablespoons salted butter, melted
- Prepare 1 1/2 cup all purpose flour
- Get 1 teaspoon ground cinnamon
- Take 1/4 teaspoon ground ginger
- Make ready 1/4 teaspoon ground allspice
- Make ready 1/2 cup light brown sugar, packed
- Get 1/4 cup granulated sugar
- Get 1 teaspoon vanilla extract
- Make ready 1/2 cup toffee bits, I used Health Bits Toffee Bits
Apple Crumble Pie is made with a tender crust that is filled with juicy, spiced apples and topped with a delicious, buttery streusel topping. This homemade dutch apple pie is easier to make than a classic. This recipe is as American as. I love apple pie, but I'm not so into making crust.
Steps to make Apple Crumble Pie:
- Fit pie pastry in 9 inch pie pan and refrigerate while preparing filling and topping
- Place apple slices, lemon juice and sugar in a bowl and toss to coat
- Heat butter in a large skillet, add apples with all juices in bowl and cook on medium heat, stirring often until apples are tender but still holding their shape
- Add cinnamon, flour and salt and stir just until blended, less than 1 minute
- Transfer apples to abowl and chill until cold. This can be done up to two days before baking the pie.
- ,Make Crumb Topping
- In abowl combine flour, brown sugar, granulated sugar, vanilla, toffee bits and spices. Mix to blend
- Add melted butter and stir with a fork to make crumbs
- Assemble and Bake Pieun
- Preheat the oven to 425. Line a baking sheet with foil
- Spoon cooled apple filling into pie shell
- Evenly top with Crumb Topping, place on foil lined pan and bake 30 to 40 minutes until golden and bubbling. Cool on rack
- Serve with vanilla ice cream or whipped cream
This recipe is as American as. I love apple pie, but I'm not so into making crust. These useful spices can be used to cook so many different meals! Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. You can't beat a traditional apple filling topped with crispy, buttery crumble - classic comfort food at its best.
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