Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pepperoni salad with marbled tea eggs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
I like to serve the cold noodle salad with a tea stained egg. Staining with tea takes the common hard-boiled egg and changes the flavour and texture, while creating a beautiful marbled design on the egg. These savory and lightly spiced hard-boiled eggs are as delicious as they are beautiful. The secret to perfectly dyed eggs is in how you crack the shells.
Pepperoni salad with marbled tea eggs is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Pepperoni salad with marbled tea eggs is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have pepperoni salad with marbled tea eggs using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pepperoni salad with marbled tea eggs:
- Take salad
- Get 3 large marbled tea eggs, see attached recipe
- Make ready 1/4 lb pepperoni
- Get 2/3 cup ripened black olives
- Get 1 large cucumber
- Get 1/4 cup grated parmesan cheese
- Take 1/2 cup chopped walnuts
- Get 1 large kosher dill pickle, diced
- Take 1/3 cup dried cherries
- Make ready 1 head iceberg lettuce
- Prepare 1/2 cup seedless grapes , I used red grapes
- Get dressing
- Get 1/4 cup kosher dill pickle juices
- Prepare 1 salt and pepper
- Take 1/4 tsp whole leaf oregano
- Get 1/4 cup chive oil
- Take 1/4 tsp sweet basil
- Get 1/4 cup mayonnaise
One of my favorite dishes when I head back home; it combines hard-boiled eggs with the subtle flavor of anise and the deep brown hues of black tea and soy. The cracked patterns from the broken shells make these quite attractive! I eat these sliced in quarters and chilled as a side dish, appetizer, or snack. Chinese Tea Egg is a famous Chinese street food which is also known as marbled egg.
Instructions to make Pepperoni salad with marbled tea eggs:
- Slice the eggs, olives and cherries. Set aside. - - https://cookpad.com/us/recipes/339409-marble-tea-eggs
- Peel and remove seeds from the cucumber. set aside. Dice pickle.
- Remove casing.Slice the pepperoni thinly on a bias. Slice the lettuce.
- Layer all the ingredients for salad together.
- Mix all the ingredients of dressing together. Add to salad serve, hope you enjoy! - - https://cookpad.com/us/recipes/364257-chives-oil-homemade
I eat these sliced in quarters and chilled as a side dish, appetizer, or snack. Chinese Tea Egg is a famous Chinese street food which is also known as marbled egg. Eggs are braised with spices and Chinese teas thus have a unique and strong tea flavor. Traditional tea eggs are usually heating on a stove and has been boiled for quite a long time, possibly server hours. As a result, the egg white becomes quite rubber like and the yolk becomes quite hard and dry.
So that’s going to wrap it up with this exceptional food pepperoni salad with marbled tea eggs recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
