Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, tasty thai tuna salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tasty Thai Tuna Salad is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Tasty Thai Tuna Salad is something which I’ve loved my whole life.
How to make tasty Thai Tuna Salad in five minutes. Fresh tuna is marinated in a sweet marinade of fish sauce, lime juice, and honey, stir-fried, and then tossed with garden fresh tomatoes, basil, and cilantro. Outstanding an excellent fresh tasty salad. Transfer on to a plate and sprinkle with roasted peanuts.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tasty thai tuna salad using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tasty Thai Tuna Salad:
- Take 2 cans (7 oz) solid white albacore tuna in water (drained)
- Prepare 1/2 cup red bell pepper, diced
- Prepare 1/3 cup red onion, diced
- Get 1/4 cup seedless cucumber, thinly sliced then diced (regular cucumber will work also if that's all you have)
- Prepare 1/8-1/4 cup Toasted Sesame Oil (adjust to your taste…I used about 1/4 for a more moist salad)
- Make ready 1 lime, completely juiced (if using bottled lime juice, use approx 1 1/2 tbs)
- Get 1 tbs rice vinegar (I added a little more but be careful because this will overpower if there is too much)
- Prepare 1 tbs Pink Himalayan Salt (or sea salt will be fine)
- Make ready 1 tbs Crushed Dried Thai Pepper (or fresh ground black pepper if that's what you have)
- Prepare 1 tbs Sesame Seeds (lightly toasted if possible)
- Take 1 tsp minced ginger
By adding the Italian and ranch dressing to the warm potatoes, the potatoes really soak Adding lemon to the tuna does really help take away some of the "fishy" taste. I really love the crunch you get from the veggies. Make the tuna salad: combine the tuna, celery, Greek yogurt, salt, pepper, and parsley in a medium bowl. Serve with a balsamic vinaigrette, if desired.
Instructions to make Tasty Thai Tuna Salad:
- Dice your red bell pepper, red onion, and cucumber and mix together in a medium bowl.
- Add in canned tuna and make sure it is completely shredded and mixed red peppers/onion/cucumber.
- In a small bowl, add toasted sesame oil, lime juice, minced ginger and salt and mix until well combined. Pour over tuna mix and toss making sure everything is well coated.
- Add Crushed Thai Pepper to achieve your heat level. If using regular fresh ground black pepper, adjust to taste, approx 2 tsp)
- Garnish with lightly toasted sesame seeds (or mix in if you like)
Make the tuna salad: combine the tuna, celery, Greek yogurt, salt, pepper, and parsley in a medium bowl. Serve with a balsamic vinaigrette, if desired. These meals will make your weeknights way simpler. (And tastier!) This healthy tuna pasta salad recipe is tasty, filling, and great for a light summer meal. It's a fabulous make-ahead pasta salad that's perfect for gatherings like potlucks or BBQs. I'm really pleased with how this tuna pasta salad turned out.
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