Thai inspired ground beef with cucumber salad
Thai inspired ground beef with cucumber salad

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, thai inspired ground beef with cucumber salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Thai inspired ground beef with cucumber salad is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Thai inspired ground beef with cucumber salad is something that I’ve loved my whole life.

Thai inspired ground beef with cucumber salad Sheena L. Heat oil in large skillet over medium-high heat until hot. Toss cucumber, tomatoes, cilantro and peanuts in large bowl. Seared and marinated beef is served atop a crisp lettuce and cucumber bed in this salad bursting with fresh Thai flavors.

To begin with this recipe, we must first prepare a few components. You can cook thai inspired ground beef with cucumber salad using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai inspired ground beef with cucumber salad:
  1. Make ready Ground beef (in patty form or not)
  2. Prepare 1/2 cup panko or tempura breading mix
  3. Take 2 tbsp Tom yum chilli paste
  4. Take 2 tsp fish sauce
  5. Get 1 tbsp soy sauce
  6. Make ready 3 shallots, minced
  7. Prepare 2 garlic cloves, smashed
  8. Prepare 2 tbsp cilantro paste (Peruvian)
  9. Take 2 tbsp basil paste (Peruvian)
  10. Prepare 1 pound ground beef
  11. Get Vegetable oil for frying
  12. Prepare Cucumber salad
  13. Make ready 1 garlic clove, smashed
  14. Prepare 2 small chilli peppers
  15. Take 3 tbsp brown sugar
  16. Take Juice from 1 lemon
  17. Take 2 tbsp fish sauce
  18. Take 1/2 cup water
  19. Prepare 1 large cucumber, sliced thinly
  20. Prepare 1/2 big red onion, minced
  21. Prepare to taste Sesame oil,
  22. Get to taste Fresh mint, basil, cilantro,

If you're feeling inspired, indulge in a Thai banquet at home with Chicken Satay Skewers , Thai Fish Cakes , and a Thai Red Curry or Green Curry ! When rice is golden, pour on plate to cool. In same skillet over high heat, add beef mixture. This popular Thai beef salad is not just an appetizer but also a delicious dish as part of any meal.

Steps to make Thai inspired ground beef with cucumber salad:
  1. Mix panko, Tom yum paste, soy sauce, fish sauce, cilantro paste, basil paste, shallots and garlic in a large bowl. Mix and let stand for 5 minutes.
  2. Add 1 pound of ground beef to bowl. Mix well. Form into patties for frying. (You can also choose to let the ground beef crumble instead of forming distinct patties). Recipe is enough for around 20 small patties. Cover with plastic and refrigerate for 30 minutes.
  3. For the dressing, pound garlic, chilies and half the sugar with a mortar and pestle. Add the liquid ingredients and stir. Add dressing to sliced cucumbers and onion. Add sesame oil to taste and set aside.
  4. Work with a heavy pan over medium heat. Cook patties in oil until golden brown.
  5. Serve patties with cucumber salad. Spoon extra dressing over patties. Garnish with fresh cilantro, mint and basil.

In same skillet over high heat, add beef mixture. This popular Thai beef salad is not just an appetizer but also a delicious dish as part of any meal. Using fairly common ingredients, this Thai recipe is quick and easy with little clean up. Grill good quality beef, thinly slice, toss with our Thai-style dressing and serve with fresh vegetables on a hot summer day for a light lunch. This colorful salad brings out the very best of Thai cuisine.

So that’s going to wrap it up for this exceptional food thai inspired ground beef with cucumber salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!