Jollof rice
Jollof rice

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, jollof rice. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Jollof rice is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Jollof rice is something that I have loved my entire life.

"We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important. Ghanaian Jollof Rice By Tei Hammond.

To get started with this particular recipe, we have to first prepare a few components. You can have jollof rice using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Jollof rice:
  1. Make ready 2 cup rice
  2. Prepare 1 tablespoon tomatoes paste
  3. Take 1 tablespoon crayfish
  4. Make ready 4 scotch bonnet pepper
  5. Make ready 1 onion bulb
  6. Prepare 1 carrot (diced)
  7. Prepare 1 Handful chopped green beans
  8. Get 3 knorr cube
  9. Make ready 3 tablespoon vegetable oil
  10. Make ready 2 teaspoon jollof rice spice
  11. Take Already made fried beef
  12. Take to taste Salt

This is why you will always see it in parties. Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Jollof rice is a one-pot rice dish consisting of fried and stewed tomatoes as its flavor base.

Steps to make Jollof rice:
  1. Heat water in a pot,when it start boiling then add the rice allow to boil for 10min.
  2. Wash and strain the rice to remove water and keep aside.wash and blend pepper and onions.
  3. Add vegetable oil into a dry pot,when it get hot,add the pepper,onions and the tomatoes paste stir for 2min.
  4. Add little water then pour crayfish,knorr cube,salt,spice.
  5. When it begin to boil pour the rice,allow water to dry, about 10min then pour the carrot and green beans.Turn off heat allow steam to cook the carrot and green beans.
  6. Serve rice with fried beef.

The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Jollof rice is a one-pot rice dish consisting of fried and stewed tomatoes as its flavor base. Jollof belongs to all of West Africa, though it likely originated in Senegal from the Wolof people. Jollof rice is a unifying dish across West Africa. This classic Nigerian recipe always has three things Author Notes.

So that is going to wrap this up with this exceptional food jollof rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!