Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, mom's mac and cheese. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Mom's Mac and Cheese is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Mom's Mac and Cheese is something that I’ve loved my entire life.
A creamy cheese sauce tops pasta in this homemade, kid-pleasing baked macaroni and cheese recipe sprinkled with breadcrumbs. All Reviews for Mom's Favorite Baked Mac and Cheese. He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mom's mac and cheese using 12 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Mac and Cheese:
- Take 1 pasta (elbows, penne, or your favorite)
- Prepare 2 tbsp olive oil
- Make ready 1 medium yellow onion
- Get 2 garlic cloves
- Get 3 tbsp flour
- Get 1/2 pints heavy cream
- Make ready 1/2 packages shredded Monterrey jack/cheddar cheese
- Prepare 1 Salt and pepper
- Get 1/2 packages ham cubes
- Make ready 8 1/2 oz can peas
- Make ready 1 grated parmesan cheese
- Get 1 bread crumbs
My version uses a combination of cheeses for a gloriously cheesy dish! Being a mom is amazing: Fulfilling and thrilling and sweet and tender. The best thing I've ever done. But being a mom can also be brutal: Exhausting Mini Mac & Cheese with Broccoli.
Steps to make Mom's Mac and Cheese:
- Boil water and add half the box of pasta. Cook according to package
- Preheat oven to 350°
- In another pan, add olive oil and let get hot over medium heat
- Meanwhile, chop onion and mince garlic
- Add onion first, stir often, until it gets translucent
- Add garlic and cook until it becomes potent; about 1 minute.
- Stir in flour, one tablespoon at a time. Cook until darker yellow, about 1 minute
- Pour in heavy cream, and let cook for about a minute
- Add shredded cheese, and turn down to low. Allow cheese to melt.
- Salt and pepper cheese to your liking
- Spray a baking dish with cooking spray, add pasta.
- Poor cheese over pasta, and mix well
- Mix in about half of the package of cubed ham
- Mix in entire can of peas.
- Sprinkle parmesan cheese over top
- Sprinkle breadcrumbs over top until the top is covered.
- Bake uncovered for 20 minutes
- Let cool for 5-10 minutes then enjoy!
The best thing I've ever done. But being a mom can also be brutal: Exhausting Mini Mac & Cheese with Broccoli. These tasty bites are perfect to pop into a container and take anywhere, and they are a great size for little hands. Make the best macaroni and cheese you've ever had with this surprise ingredient that's already in you fridge. Eggs are the secret ingredient that makes my macaroni and cheese extra special.
So that is going to wrap this up for this exceptional food mom's mac and cheese recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
