Mom's Mac and Cheese
Mom's Mac and Cheese

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mom's mac and cheese. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Stir in flour, salt and pepper until smooth. Add the cheeses, stirring until cheese is melted. Pour cheese sauce over macaroni; mix well. Melt the remaining butter; add the bread.

Mom's Mac and Cheese is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mom's Mac and Cheese is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook mom's mac and cheese using 12 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Mom's Mac and Cheese:
  1. Prepare 1 pasta (elbows, penne, or your favorite)
  2. Get 2 tbsp olive oil
  3. Make ready 1 medium yellow onion
  4. Make ready 2 garlic cloves
  5. Get 3 tbsp flour
  6. Get 1/2 pints heavy cream
  7. Take 1/2 packages shredded Monterrey jack/cheddar cheese
  8. Prepare 1 Salt and pepper
  9. Make ready 1/2 packages ham cubes
  10. Take 8 1/2 oz can peas
  11. Make ready 1 grated parmesan cheese
  12. Take 1 bread crumbs

Making mom's mac and cheese is a lot like making lasagna. It's built up in layers and then in the oven it melds all together into gooey deliciousness! Cover macaroni and milk with cheese evenly. Season, if desired, with salt and black pepper.

Steps to make Mom's Mac and Cheese:
  1. Boil water and add half the box of pasta. Cook according to package
  2. Preheat oven to 350°
  3. In another pan, add olive oil and let get hot over medium heat
  4. Meanwhile, chop onion and mince garlic
  5. Add onion first, stir often, until it gets translucent
  6. Add garlic and cook until it becomes potent; about 1 minute.
  7. Stir in flour, one tablespoon at a time. Cook until darker yellow, about 1 minute
  8. Pour in heavy cream, and let cook for about a minute
  9. Add shredded cheese, and turn down to low. Allow cheese to melt.
  10. Salt and pepper cheese to your liking
  11. Spray a baking dish with cooking spray, add pasta.
  12. Poor cheese over pasta, and mix well
  13. Mix in about half of the package of cubed ham
  14. Mix in entire can of peas.
  15. Sprinkle parmesan cheese over top
  16. Sprinkle breadcrumbs over top until the top is covered.
  17. Bake uncovered for 20 minutes
  18. Let cool for 5-10 minutes then enjoy!

Cover macaroni and milk with cheese evenly. Season, if desired, with salt and black pepper. Macaroni is combined with canned cheese soup, topped with shredded Colby cheese and baked.. Mom's Baked Macaroni and Cheese Mom's Baked Macaroni and Cheese. Please enjoy my mom's famous mac and cheese!

So that is going to wrap it up for this special food mom's mac and cheese recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!