Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked mac and cheese with tomatoes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked Mac and Cheese with tomatoes is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Baked Mac and Cheese with tomatoes is something that I have loved my entire life.
The best grilled cheese you've ever had runs head-long into your tomato soup and BOOM. You get baked mac and cheese with tomatoes. One of the best comfort foods (and the maybe the best macaroni and cheese) gets yet another transformation into this southern classic. Mix diced tomatoes, diced tomatoes with jalapeno, tomato bisque, and green chilies together in a medium saucepan.
To begin with this recipe, we have to prepare a few components. You can cook baked mac and cheese with tomatoes using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Baked Mac and Cheese with tomatoes:
- Prepare 1 box campenelle pasta or elbows..shells etc. (I love the way camponelle looks in this dish)
- Get 8 tbsp butter
- Make ready 2 tbsp flour
- Make ready 2 1/2 cup milk
- Take 4 oz cream cheese (half a block)
- Take 2 cup sharp cheddar
- Take 2 cup mild cheddar and colby blend
- Get 2 heirloom tomatoes sliced (I found them at Walmart!)
- Take 1 cup panko bread crumbs
The cheesiest sauce mixed with pasta, layered with tomatoes & cheese makes this an instant winner. I was surprised at how much I loved this mac and cheese. It's creamy, cheesy and has just enough Italian seasoning and tomatoes to make it a bit different. Mac n' cheese with tomatoes is a seriously old, retro way to eat your mac n' cheese.
Instructions to make Baked Mac and Cheese with tomatoes:
- Cook the pasta according to the box directions and drain
- Melt 4 tablespoons butter, add flour stirring to make a roux.
- Add milk, stir until thickened.
- Add cream cheese, stir to melt
- Add the rest of your cheese reserving about a cup for top, stir until melted
- Butter a glass baking dish, add the pasta and pour over the cheese sauce. Mix well.
- Top with remaining cheese
- Lay the sliced tomatoes over the cheese.(I sprinkled salt and pepper over the tomatoes)
- Melt the rest of the butter, mix in bread crums
- Sprinkle over the tomatoes
- Bake at 350 for about 30 minutes uncovered
It's creamy, cheesy and has just enough Italian seasoning and tomatoes to make it a bit different. Mac n' cheese with tomatoes is a seriously old, retro way to eat your mac n' cheese. Cheesy Baked Macaroni is a rich and delicious baked macaroni version. This makes use of a tomato meat sauce composed of tomato sauce, ground beef, bell. Mac and Cheese with Roasted Tomatoes.
So that is going to wrap this up with this exceptional food baked mac and cheese with tomatoes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
