Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, ham and cheese toasted roll ups. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Ham and Cheese Toasted Roll Ups is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Ham and Cheese Toasted Roll Ups is something that I have loved my whole life.
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To get started with this particular recipe, we must prepare a few components. You can cook ham and cheese toasted roll ups using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Cheese Toasted Roll Ups:
- Get 4 slices soft sandwich bread, crusts removed
- Prepare 8 thin slices deli ham, I used hot spicy deli ham
- Make ready 4 cuts extra sharp cheddar cheese about 1/4 inch thick and the length of the bread, see direction step #3
- Get 1 tablespoon butter
- Prepare 1 large egg
- Make ready 2 tablespoons milk
- Make ready 1 recipe my creamy mustard sauce, found in my profile and in search
These ham and cheese roll ups can be prepped the day before and baked in the morning. They're delicious and the flavour combos are endless! Cut crusts off bread and roll flat with a rolling pin. Roll into a tight log and then cut in half.
Steps to make Ham and Cheese Toasted Roll Ups:
- Flatten bread with a rolling pinn
- Place 2 thin ham slices on each rolled bread slice
- Add the cheddar cheese on the end of bread
- Roll bread upin a tight roll
- Combine egg and milk in a dish that can fit rolls, dip bread rolls in egg/milk mixture to coat
- Heat butter in skillet. Cook rolls starting seam side down until golden an cheese is melting
- Serve with creamy mustard sauce
Cut crusts off bread and roll flat with a rolling pin. Roll into a tight log and then cut in half. These three-ingredient crescent roll-ups are truly delicious. Fold in edges of ham to match shape of dough triangle. These yummy roll-ups are a cinch to make.
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