Homemade Baked Mac and Cheese
Homemade Baked Mac and Cheese

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, homemade baked mac and cheese. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. I used three different cheese and a homemade cheese sauce to take this macaroni and cheese. Do not worry that the sauce seems runny when you add it to the noodles.

Homemade Baked Mac and Cheese is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Homemade Baked Mac and Cheese is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have homemade baked mac and cheese using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Baked Mac and Cheese:
  1. Get 8 ounces uncooked elbow macaroni
  2. Get 2 cups shredded sharp Cheddar cheese
  3. Take 1/2 cup grated Parmesan cheese
  4. Make ready 3 cups milk
  5. Make ready 1/4 cup butter
  6. Prepare 2 1/2 tablespoons all-purpose flour
  7. Get 2 tbsp butter
  8. Make ready 1/2 cup bread crumbs
  9. Prepare 1 pinch paprika

If you're looking for a freezer-friendly mac and cheese recipe check out my baked mac and cheese! What main dish goes well with mac and. Ladies and gentlemen behold the mac and cheese recipe that will make people stalk yo ass! Here's the secret: Mac and cheese is so easy to make.

Instructions to make Homemade Baked Mac and Cheese:
  1. Bring the water back to a boil and cook the noodles for 7 to 8 minutes. Keep the lid off the pot and heat the noodles over high heat. The water should start to bubble vigorously. Stir the noodles occasionally and cook the elbow macaroni until it's al dente. Drain water and set aside.
  2. In a saucepan, melt butter or margarine over medium heat. Stir in enough flour to make a roux. Add milk to roux slowly, stirring constantly. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. Put macaroni in large casserole dish, and pour sauce over macaroni. Stir well.
  3. Melt butter or margarine in a skillet over medium heat. Add breadcrumbs and brown. Spread over the macaroni and cheese to cover. Sprinkle with a little paprika.
  4. Bake at 350 degrees F (175 degrees C) for 30 minutes. Serve.

Ladies and gentlemen behold the mac and cheese recipe that will make people stalk yo ass! Here's the secret: Mac and cheese is so easy to make. Not to mention the fact that the variations are almost endless. Comfort food to the max! (via A Beautiful Mess). I doubled this homemade mac and cheese recipe because I was making it for a party.

So that is going to wrap it up with this special food homemade baked mac and cheese recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!