Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, brenda's crispy cheddar meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Brenda's Crispy Cheddar Meatballs is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Brenda's Crispy Cheddar Meatballs is something that I’ve loved my whole life. They’re nice and they look fantastic.
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To begin with this particular recipe, we must first prepare a few components. You can have brenda's crispy cheddar meatballs using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Brenda's Crispy Cheddar Meatballs:
- Get meatballs
- Take 1 lb ground pork
- Make ready 1 lb lean ground beef
- Take 1 egg
- Prepare 1/2 cup panko bread crumbs
- Get 1 cup finely shredded cheddar cheese
- Take 1/2 cup minced onion
- Prepare 1 tsp minced garlic
- Prepare 1 tbsp italian seasoning mix
- Take 1 tbsp salt, or to taste
- Prepare 1 tsp pepper
- Make ready 1/4 cup milk
- Take coating
- Get 1 cup seasoned bread crumbs
- Prepare 1 cup Grated Parmesan cheese
I'm thinking it has something to do. These Crispy Cheddar Smashed Potatoes are a simple and delicious side dish to any meal! They're cheesy, buttery and so flavorful! Into a medium sized sauce pan combine the cream of chicken soup, sour cream and butter with a whisk.
Steps to make Brenda's Crispy Cheddar Meatballs:
- Preheat oven to 400°F.
- Mix all meatball ingredients together and roll into balls.
- Roll balls into cheese first.
- Then roll balls in breadcrumbs.
- Cover loosely with foil then Bake for 30 minutes.
- Uncover and bake another 10 minutes until lightly brown and crispy.
- Stick in a toothpick for easy appetizers!
They're cheesy, buttery and so flavorful! Into a medium sized sauce pan combine the cream of chicken soup, sour cream and butter with a whisk. Cheddar Crisps are a ridiculously simple and easy appetizer. I mean seriously, with just two ingredients, how can you go wrong? You want the crisps to retain their cheddar color, but get just to the point where they stop bubbling (or close to it, since they will cook a little more outside the oven as.
So that’s going to wrap it up for this special food brenda's crispy cheddar meatballs recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
