Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, buffalo chicken cheddar cheese balls. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pick the meat from the chicken and discard the skin, then dice. This cheese ball recipe uses buffalo chicken to add tons of spicy flavor! It's great with crackers, celery, and carrots! To be perfectly honest here, I don't think my husband would leave the house if there was a cheeseball affair going on.
Buffalo Chicken Cheddar Cheese Balls is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Buffalo Chicken Cheddar Cheese Balls is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook buffalo chicken cheddar cheese balls using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Buffalo Chicken Cheddar Cheese Balls:
- Make ready 1 each Rotessirie Chicken
- Make ready 1/4 cup Frank's hot sauce or Buffalo chicken sauce
- Get 1 tsp fresh pepper
- Get 1/4 cup green onions (chopped)
- Get 1 1/2 cup shredded sharp cheddar
- Take Breading
- Make ready 1 cup white flour
- Take 3 each eggs
- Take 1 cup seasoned bread crumbs
Get your Buffalo chicken fix without the mess. What can't you do with buffalo chicken? You can put it in rolls of tortilla, you can stuff it in poppers, use it as a dip, and make it into insanely addictive and pop-able. Taste to see if you need any salt or more hot sauce.
Instructions to make Buffalo Chicken Cheddar Cheese Balls:
- Debone chicken and discard skin.
- Finely chop chicken checking for and removing small bones.
- Add in a large bowl chicken, buffalo sauce, pepper, cheese and green onions.
- Roll 1 in. Balls of mixture. Roll each ball in flour, then roll in eggs and then roll in breadcrumbs.
- Set chicken balls aside and refrigerate for 20 min.
- Deep fry at 350° in small groups (about 6-8 at a time) for about 2-2 1/2 min.
- Top with parmesan and parsley and serve warm. Use ranch or bleu cheese dipping sauce for an added bonus! Yummmo!!
You can put it in rolls of tortilla, you can stuff it in poppers, use it as a dip, and make it into insanely addictive and pop-able. Taste to see if you need any salt or more hot sauce. Sprinkle Bisquick™ mix over mixture, and use hands to fully mix in. A buffalo chicken cheese ball makes a zesty keto friendly appetizer perfect for football season and easy entertaining. Cheddar jack or other cheddar based cheese blends.
So that’s going to wrap it up for this special food buffalo chicken cheddar cheese balls recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
