Cream of chicken soup
Cream of chicken soup

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, cream of chicken soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

I use this cream of chicken soup recipe as a base for making more fully loaded soups, filled out with noodles or rice, and more veggies. A homemade version of Cream of Chicken Soup, light years away from the canned stuff! This version is light on the veggies and. I have no problem occasionally using the canned condensed soup nor do I pass any judgment on others who use it.

Cream of chicken soup is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Cream of chicken soup is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cream of chicken soup using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cream of chicken soup:
  1. Prepare 100 gms Boneless chicken
  2. Take 1 tbspn Butter
  3. Make ready 1 tsp Salt
  4. Get 1 Chopped onion
  5. Make ready 3 cloves Chopped garlic
  6. Get 1 tsp Flour
  7. Prepare 1/4 tsp Black pepper
  8. Prepare For garnishing Coriander leaves f

Making this is so super easy (and cheap!) that you may never buy the canned stuff again. Looking for chicken cream and cheese soup recipes? Learn how to make condensed cream of chicken soup homemade!! Cream of chicken soup is a childhood favorite for many people.

Steps to make Cream of chicken soup:
  1. In a nonstick pan add butter. Add chopped onion garlic. Cook it for 2 minutes add chicken salt and flour cook it for 1 minute Add 2 cups water let it cook till chicken is done.
  2. Grind it. Pour in soup bowl sprinkle black pepper powder and garnish with coriander leaves

Learn how to make condensed cream of chicken soup homemade!! Cream of chicken soup is a childhood favorite for many people. It usually came in a can in condensed form, which called for mixing it with water to make a bowl of a soup. The condensed version is also a popular ingredient for casseroles and other recipes. Whisk the heavy cream, sherry, and salt into the soup and season with pepper to taste.

So that is going to wrap it up with this special food cream of chicken soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!