Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, my cheesy buffalo chicken dip. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
My cheesy Buffalo Chicken Dip is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. My cheesy Buffalo Chicken Dip is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook my cheesy buffalo chicken dip using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My cheesy Buffalo Chicken Dip:
- Get 2 cans (13 oz) chunk chicken breast
- Get 3 cups shredded sharp cheddar cheese (save 1 cup for top)
- Make ready 1 cup shredded mozzarella cheese (for top)
- Take 1 block (8 oz) cream cheese (softened)
- Get 1/2 cup sour cream
- Make ready 1/2 cup blue cheese dressing
- Get 1/2-1 cup Louisiana Crystal hot sauce (I use 3/4 cup and it's devoured)
Instructions to make My cheesy Buffalo Chicken Dip:
- Preheat oven to 350°
- Set 1 cup of cheddar cheese and mozzarella cheese aside for topping
- Mix all other ingrediants together in a large bowl.
- Grease an 8"×11" casserole dish. Smooth the mixture into dish. Top with the 2 cups of cheeses that were set aside.
- Bake for 20 - 30 minutes until the mixture begins to bubble and brown on edges.
- Serve with chips or celery! Delicious!!
So that’s going to wrap this up with this exceptional food my cheesy buffalo chicken dip recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
