Chicken and Corn Soup
Chicken and Corn Soup

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken and corn soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken and Corn Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chicken and Corn Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

Delicious Indo-Chinese Chicken Corn Soup Recipe!! This Chicken and Sweet Corn Soup recipe is quick and easy to make on the stovetop or in the Instant Pot, it's full of protein and veggies and it's naturally gluten-free, and it is sooo comforting and delicious. A few weeks ago when I was coming down with a cold, I found. Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken and corn soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken and Corn Soup:
  1. Make ready 1 tbsp bell pepper, chopped
  2. Take 2 clove garlic
  3. Get 1 tsp magic sarap
  4. Get 1 piece potato, mashed
  5. Take 1 piece onion, chopped
  6. Prepare 1 piece carrots, shredded
  7. Make ready 1/4 kg chicken, shredded
  8. Get 1 can cream of corn
  9. Make ready 3 cup chicken broth
  10. Get dash salt and pepper, to taste

Chicken and Corn soup is a simple yet nutritious soup recipe that requires boneless chicken and shredded corn kernels. This is an easy to follow budget friendly recipe that you will surely love. I like this soup because the main ingredients are readily available anywhere ā€” no matter which part of the. Chinese chicken corn soup is delicious and nutritious.

Instructions to make Chicken and Corn Soup:
  1. Saute: onion, garlic, and chicken shreds until golden brown.
  2. Add magic sarap, and chicken broth and simmer, for 15 minutes.
  3. Add bell pepper, potato and carrot, simmer until carrots are tender.
  4. Add cream of corn and season with salt and pepper
  5. Serve with croutons

I like this soup because the main ingredients are readily available anywhere ā€” no matter which part of the. Chinese chicken corn soup is delicious and nutritious. It contains chicken meat, egg and tasty corn. With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an excellent quick soup when in a hurry for something tasty and healthy. I'm from Lancaster County and grew up eating chicken corn soup!

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