Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, garden pasta. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Garden Pasta is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Garden Pasta is something that I have loved my whole life.
This fresh summer pasta can be eaten hot or cold and comes together in just minutes. Sometimes you just need a simple, fresh dinner. Garden Pasta Salad. this link is to an external site that may or may not meet accessibility guidelines. Try this amazing garden pasta dish with tomatoes, courgettes, capers, onions, chilli, aubergine and basil.
To begin with this particular recipe, we have to prepare a few components. You can cook garden pasta using 17 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Garden Pasta:
- Get Pasta
- Take 1 packages penne rigate pasta, cooked
- Take 1/2 cup long beans, cut into 1inch pieces
- Make ready 2 medium pimento peppers, seeded and sliced
- Get 1 medium carrot, stripped and cut into 1 inch pieces
- Make ready 1/2 cup sliced broccoli floretts
- Make ready 1/4 cup sliced cauliflower floretts
- Prepare 1/3 cup corn
- Make ready 1 medium onion, sliced
- Prepare 1/4 cup bacon, cooked and broken into bite size pieces( optional)
- Take 3 clove garlic, chopped
- Prepare 1/2 tbsp ginger, chopped
- Get 2 tbsp celery, chopped
- Get 1 tsp salt or to taste
- Get 1/2 tbsp Italian seasoning
- Make ready 1 1/2 tbsp oil
- Make ready 1/4 cup vegetable stock/water, or as needed
This lightly dressed pasta salad gets lots of flavor from Kalamata olives and basil. A colorful mix of diced bell pepper, shredded carrot and. Summer Garden Pasta from Barefoot Contessa. How to Make Vegetable Garden Pasta: So let's get started with this awesomesauce.
Instructions to make Garden Pasta:
- heat oil in large skillet. add onion, ginger, garlic, broccoli, carrots, long beans, cauliflower, peppers and salt. cook 1min, add stock/ water, reduce heat, cover and cook for 1min more
- mix in the corn and bacon then fold pasta into vege mixture. sprinkle with Italian seasoning, adjust taste and turn off heat. serve with your favorite pasta sauce or have as a salad
Summer Garden Pasta from Barefoot Contessa. How to Make Vegetable Garden Pasta: So let's get started with this awesomesauce. This Garden Pasta Salad Recipe is the best summer side dish. Put the vegetables in a pot and cover tightly. Try Pasta e Fagioli and you will be back for seconds.
So that’s going to wrap it up with this special food garden pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
