Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cajun chicken pasta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cajun Chicken Pasta is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Cajun Chicken Pasta is something which I have loved my whole life.
Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine. Easy One Pot Cajun Chicken & Pasta Recipe. There are several ways you How to Make Creamy Cajun Chicken Pasta - Step by Step Photos. Cajun Chicken Pasta - Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce.
To get started with this recipe, we must prepare a few components. You can cook cajun chicken pasta using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cajun Chicken Pasta:
- Prepare 4 oz penne or linguine pasta
- Make ready 2-3 boneless chicken breast
- Make ready 2 teaspoons Cajun seasoning
- Get 2 tablespoons butter
- Prepare 1 green bell pepper chopped
- Get 1 red bell pepper chopped
- Take 4 chopped mushrooms
- Make ready 1 green onion minced
- Make ready 1 1/2 cups heavy cream
- Make ready 1/4 cup milk
- Get 1/4 teaspoon dried basil
- Get 1/4 teaspoon lemon pepper
- Get 1/4 teaspoon salt
- Get 1/8 teaspoon garlic powder
- Get 1/8 teaspoon ground black pepper
- Take To taste Parmesan cheese
Drain when the pasta is still al dente; do not overcook! Cajun Chicken Pasta — Grilled chicken, a creamy Alfredo-style sauce, & plenty of sauteed veggies, all The tastiest Cajun Chicken Pasta! You get lightly charred flavor from grilled chicken, a creamy. One of the easiest ways to lighten up a pasta dish is to add tons of protein and vegetables to your dish which keeps the portions large and the carbs low and this dish is a perfect.
Instructions to make Cajun Chicken Pasta:
- Bring a large pot of lightly salted water to a boil. Cook pasta as directed on box. While water is heating up, cut up chicken, bell peppers, mushrooms, and green onion.
- Meanwhile, place chicken and Cajun seasoning in a bowl, and toss to coat.
- In a large skillet over medium heat, saute chicken in butter until no longer pink and juices run clear, about 5 to 7 minutes. Add green and red bell peppers, sliced mushrooms and green onions; cook for 2 to 3 minutes. Reduce heat, and stir in heavy cream. Season the sauce with basil, lemon pepper, salt, garlic powder and ground black pepper, and heat through.
- In a large bowl, toss pasta with sauce. Sprinkle a little bit of Cajun seasoning and grated Parmesan cheese on your plate of food.
- Enjoy!
You get lightly charred flavor from grilled chicken, a creamy. One of the easiest ways to lighten up a pasta dish is to add tons of protein and vegetables to your dish which keeps the portions large and the carbs low and this dish is a perfect. An easy weeknight dinner your whole family will love! Place chicken and Cajun seasoning in a bowl and toss to coat. In a large skillet over medium heat, sauté chicken in butter or margarine until.
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