Tomato Basil Chicken Pasta
Tomato Basil Chicken Pasta

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tomato basil chicken pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This easy Tomato Basil Pasta features juicy ripe tomatoes paired with sweet basil, garlic and fresh parmesan cheese. I love using garden tomatoes to make Tomato Pie, Italian Caprese salad, of this fresh tomato cucumber salad that goes with anything! Creamy Tomato-Basil Pasta with Chicken Creamy Tomato-Basil Pasta with Chicken. Season chicken with Italian seasoning; season with salt and pepper, to taste.

Tomato Basil Chicken Pasta is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Tomato Basil Chicken Pasta is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have tomato basil chicken pasta using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tomato Basil Chicken Pasta:
  1. Make ready 3-4 chicken breasts
  2. Get 3 cups penne pasta
  3. Make ready 1/4 cup Kraft sun dried tomatoe vinagerette dressing
  4. Prepare 1 cup chicken broth
  5. Take 1 (8 oz) package of nuefchetul cheese (or cream cheese)
  6. Take 1 tsp garlic powder
  7. Get 1 tsp pepper
  8. Prepare 1 cup grape tomatoes
  9. Make ready 1/2 cup grated parmesan cheese
  10. Prepare 5 fresh basil leaves

An easy and flavorful dinner perfect for weeknights! I'm getting a little nervous about the tomatoes in my garden this year. It seems like I should be eating them by now, but I've only had one that was ripe. Drain pasta and reserve ½ cup cooking liquid.

Steps to make Tomato Basil Chicken Pasta:
  1. Start by cooking your noodlesnoses
  2. Heat 2 tbsp of dressing in a skillet and add your chickem and cook thoroughly. When done, remove chicken from pan and keep covered.
  3. Wipe out your skillet and add the remaining dressing, chicken broth, garlic powder and pepper
  4. Once boiling, add in your nuefchetul cheese, stir with a wisk until melted.
  5. Once your nuefchetul cheese is melted, add in parmesan cheese, chopped basil leaves and tomatoes (I like to cut each tomatoe into a few pieces and leave out the insides, but that is up to you)
  6. Let simmer for 5 minutes then add your cooked noodles.
  7. Either cut up chicken and mix in with pasta or serve whole on top.
  8. Enjoy!

It seems like I should be eating them by now, but I've only had one that was ripe. Drain pasta and reserve ½ cup cooking liquid. Chop chicken breasts into bite-size pieces. Add chicken, pasta, and reserved cooking liquid to the skillet containing the tomato mixture. Remove from heat and stir in the shredded Parmigiano cheese.

So that is going to wrap this up with this special food tomato basil chicken pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!