Bacon, Tomato & Artichoke Pasta
Bacon, Tomato & Artichoke Pasta

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bacon, tomato & artichoke pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

I would reduce the sugar a bit because of the sweeter tomatoes and would up the amount of bacon but I will absolutely make this again. Line a baking sheet with foil. Olive oil is not exactly a mild oil—it has a distinct peppery flavor—but even the purest of purists will advocate its usage on fresh tomatoes. Anyway, bacon grease is one of the best tasting.

Bacon, Tomato & Artichoke Pasta is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Bacon, Tomato & Artichoke Pasta is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook bacon, tomato & artichoke pasta using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bacon, Tomato & Artichoke Pasta:
  1. Make ready 1/2 box whole wheat penne pasta
  2. Prepare 1 can diced tomato, Italian flavored
  3. Prepare 6 Pieces bacon
  4. Get 1 can artichoke hearts, drained and chopped
  5. Take 1 tbsp olive oil
  6. Prepare 1/2 cup Parmesan cheese
  7. Make ready 1 tbsp Minced garlic
  8. Prepare 1/2 Yellow or white onion, chopped

Meanwhile, in a large skillet, cook bacon over medium heat until crisp. Add extra-virgin olive oil, onions, and red chili flakes. Cook until onions are translucent, add. Packages of cooked real bacon pieces are found near the salad dressings in the grocery store.

Instructions to make Bacon, Tomato & Artichoke Pasta:
  1. Bring 1 pot of water and olive oil to a boil. Add pasta and cook until soft. Drain.
  2. Meanwhile, chop bacon, onion and artichoke hearts and place in pan. Add diced tomato and garlic and sautée.
  3. Add sautéed mixture to pasta bad top with Parmesan cheese and serve.

Cook until onions are translucent, add. Packages of cooked real bacon pieces are found near the salad dressings in the grocery store. Cook and crumble bacon yourself if you prefer. To seed the tomato, cut it in half and squeeze gently out seeds and juice over the sink. Go ahead and use your clean fingers to help remove the seeds.

So that is going to wrap it up with this special food bacon, tomato & artichoke pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!