Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, easy creamy chicken and garlic alfredo. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
The best,quick and easy chicken alfredo you need to try! This easy chicken alfredo recipe is the best alfredo recipe you will enjoy,along with best homemade chicken alfredo sauce. This fettuccine alfredo sauce recipe is very easy,smooth,creamy and delicious so much better than from a jar. Cut chicken into bite-sized pieces and season with salt and pepper.
Easy creamy chicken and garlic alfredo is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Easy creamy chicken and garlic alfredo is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy creamy chicken and garlic alfredo using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy creamy chicken and garlic alfredo:
- Prepare 1 box penne or ziti pasta
- Take 2 clove minced garlic
- Get dash salt
- Prepare dash ground black pepper
- Take 1/2 lb chicken breast(roughly 2 Chicken breasts)
- Get 3 tbsp olive oil
- Make ready 1 A medium sized pot
- Get 1 frying pan
- Make ready 1 1/2 jars of classico four cheese alfredo sauce
- Prepare 1 tbsp butter
Creamy Garlic Parmesan Chicken Alfredo is all cooked in ONE POT! Crispy golden seared chicken is mixed through a super creamy garlic parmesan Alfredo sauce! Our favourite Chicken Alfredo recipe with the pasta cooked right in is perfect comfort food at its finest. This recipe for chicken alfredo pasta bake is a creamy,.
Instructions to make Easy creamy chicken and garlic alfredo:
- First,Start boiling water for pasta in a pot. Add one tablespoon of olive oil.
- Next, start cutting the chicken. Cut into bite sized pieces. While cutting chicken, turn on frying pan to medium heat adding the other 2 tablespoons of olive oil into the pan.
- Now, add chicken to frying pan and let cook.add salt and ground black pepper to chicken stirring occasionally. You want your chicken to be nice and juicy, slightly brown. Dont cook it too long or your chicken will be dry!Once chicken starts to brown add minced garlic to pan.
- When chicken is done cooking, shut it off,cover pan, and tend to your pasta. Your pasta should already be cooking by now. Cook for however long the box says to according to the pasta you choose.
- When your pasta is done, drain and put back in the pot. If you want, you can simmer your alfredo sauce but if it isn't refrigerated there is really no need. Add butter, and stir in chicken evenly.
- Finally, add your alfredo sauce, mix again, and your chicken alfredo is done! Serve with garlic bread, brushetta, or by itself. Enjoy!
Our favourite Chicken Alfredo recipe with the pasta cooked right in is perfect comfort food at its finest. This recipe for chicken alfredo pasta bake is a creamy,. Add the garlic, Parmesan cheese, heavy cream and nutmeg to the saucepan. This recipe for chicken alfredo bake is a creamy, cheesy, easy. A super simple, easy peasy chicken alfredo dinner!
So that is going to wrap it up with this special food easy creamy chicken and garlic alfredo recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
