Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lightly spiced veggie pasta bake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Serve up a hearty vegetarian pasta bake for a filling family supper. Our comforting classics include mac 'n' cheese, creamy lasagne or tomato & cheese bake. A hearty, cheesy, veggie pasta bake. This no-fuss dinner is packed with roasted vegetables, pesto, mozzarella and Parmesan.
Lightly Spiced Veggie Pasta Bake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Lightly Spiced Veggie Pasta Bake is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lightly Spiced Veggie Pasta Bake:
- Prepare 1 red onion, finely chopped
- Prepare 150 g button mushrooms sliced
- Prepare 3 cloves garlic finely sliced
- Make ready 3 small carrots sliced
- Get 1 pepper sliced
- Make ready 150 g sprouting broccoli each stem sliced to three pieces
- Prepare 1 courgette sliced
- Prepare 1 small tin broad beans drained
- Make ready 1 small tin sweetcorn drained
- Prepare 50 g vine tomatoes cut into quarters
- Make ready 2 tins chopped tomatoes
- Take 300 g fresh pasta, penne or rigatoni
- Get 3 tsp olive oil
- Make ready 100 g cheddar cheese grated
- Take 100 g mozzarella sliced or grated
- Take 50 g Parmesan finely grated
- Prepare 50 g Moroccan breadcrumbs
- Take 1 tsp oregano
- Prepare 1 tsp chilli flakes
- Prepare Salt and pepper
Remove the pan from the heat and add the vegetables directly to the pot with the cooked pasta. Add the remaining ingredients, including the remaining salt. This cheesy pasta bake would be an ideal recipe for adding lots of veggies into your diet in case you are not much of a veggie lover! Next add the flour, and whisk until a smooth roux forms.
Instructions to make Lightly Spiced Veggie Pasta Bake:
- Preheat oven to 200 (180 fan)
- Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
- Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
- Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
- Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
- Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.
This cheesy pasta bake would be an ideal recipe for adding lots of veggies into your diet in case you are not much of a veggie lover! Next add the flour, and whisk until a smooth roux forms. This cheesy, hidden vegetable pasta bake is perfect for someone wanting to increase their veggie intake. It's so tasty and simple to make if you have a big family and lots of hungry mouths to feed. Toss until all the veggies are lightly coated.
So that’s going to wrap it up with this special food lightly spiced veggie pasta bake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
