Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ray's' asiago penne chicken pasta. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Ray's' Asiago Penne Chicken Pasta is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Ray's' Asiago Penne Chicken Pasta is something that I have loved my entire life.
Penne, chicken, bacon, tomatoes, herbs, Asiago cheese and cream make up this delectable dish. This recipe tastes slightly sweet, but not too sweet, especially with the salty flavor of the bacon, and the nutty flavor of the Asiago cheese. Craving pasta, but short on time? Try this simple and delicious recipe for Asiago Chicken Pasta to solve your weeknight dinners.
To begin with this recipe, we must prepare a few components. You can cook ray's' asiago penne chicken pasta using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ray's' Asiago Penne Chicken Pasta:
- Prepare 1 box mini penne pasta
- Prepare 6 boiled and shredded chicken thighs
- Prepare 1 grated parmesan cheese
- Prepare 1 bag of frozen broccoli
- Make ready 2 tbsp olive oil
- Get sauce
- Prepare 1 pints heavy cream
- Get 1/2 cup shredded asiago cheese
- Get 2 tbsp butter
- Get 1 tsp Italian seasoning
- Make ready 1 salt
- Make ready 1 pepper
- Get 1/2 tsp oregano
- Prepare 1 pinch chili flakes
- Make ready 1 tbsp Chicken bullion
- Prepare 2 tbsp flour
- Prepare 1 clove Garlic finely chopped
- Make ready 1 tbsp parsley
Both pasta and chicken are literally drowning in the Asiago sauce deliciousness! This recipe can easily be made gluten free by using gluten free brown. Penne, chicken, bacon, tomatoes, herbs, Asiago cheese and cream make up this delectable dish. This recipe tastes slightly sweet, but not too sweet, especially with the salty flavor of the bacon, and the nutty flavor of the Asiago cheese.
Steps to make Ray's' Asiago Penne Chicken Pasta:
- Start by cooking chicken shredding and set aside
- cook pasta as directed set aside. cook broccoli as directed on bag and set aside
- add butter, olive oil and all seasonings, and garlic into a pot cook down about 2 minutes add in flour storing till crumbly, now add in heavy cream bring to a simmer cook till thickened about 7-10minutes. If still not as thick as you desire you can add another tablespoon of flour. now add in Asiago cheese.Check for seasonings. salt & pepper as desired.
- add broccoli and chicken to sauce, pour over pasta. We serve family style. Top with parmesan cheese & more asiago if desired
Penne, chicken, bacon, tomatoes, herbs, Asiago cheese and cream make up this delectable dish. This recipe tastes slightly sweet, but not too sweet, especially with the salty flavor of the bacon, and the nutty flavor of the Asiago cheese. Publix Super Markets - Aprons Simple Meals. This series of videos is being commissioned by Publix Super Markets. My team and I approach each recipe as we would… This asiago cream chicken pasta is a flavorful and satisfying one pan meal with tender chicken, lots of mushrooms and pasta!
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