Puff puff
Puff puff

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, puff puff. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Puff puff is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Puff puff is something which I’ve loved my entire life.

Puff Puff — A very popular West African street food that's quick and easy to make with different variations. Most West African countries are familiar with the popular street food Puff- Puff, which is known by different names depending on the country. Once the underside of the puff puff has turned golden brown, flip the ball so that the topside will be fried as well. When both sides are golden brown, take out the puff puff balls and place in a sieve.

To begin with this particular recipe, we have to prepare a few ingredients. You can have puff puff using 1 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Puff puff:
  1. Take 2 Cups flour, yst 1tsp, milk(optional)sugar,butter,1egg,1tsp,1

Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot. It is soft, spongy, fluffy, easy to make and requires just few ingredients. It is usually eaten as starters or snacks. In Nigerian parties, you can almost be sure that puff puff will be served as small chops (appetizer).

Instructions to make Puff puff:
  1. Mix all dry ingredients together except the yeast add the egg and butter. Soak the yeast with warm water and allow it to proof for 20mins. Mix everything together and form a dough, knead for 20 to 30 minutes then cover and allow it to rise.
  2. Make balls and fry with little oil

It is usually eaten as starters or snacks. In Nigerian parties, you can almost be sure that puff puff will be served as small chops (appetizer). This is my tried, tested and proved Nigerian puff puff recipe. I am an unashamed puff puff addict and I have perfected the art. I'll show you how to achieve great tasting, rounded puff-puff without your hands touching it.

So that’s going to wrap it up with this exceptional food puff puff recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!