Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, fried sweet potatoes with pumpkin wefers. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Fried sweet potatoes with pumpkin wefers is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Fried sweet potatoes with pumpkin wefers is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried sweet potatoes with pumpkin wefers using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried sweet potatoes with pumpkin wefers:
- Make ready 1 bowl pumpkin wefers raw
- Prepare 2-3 sweet potatoes
- Prepare Oil
- Take Salt
- Make ready Red chilly powder
Garnish with chopped parsley (and green onion if. Arrange pumpkin and sweet potato in an even layer on a jelly-roll pan coated with cooking spray. I added a little olive oil to the pumpkin and sweet potatoes and roasted them on parchment instead of using cooking. Pumpkin fall spice crackers made with sweet potatoes instead of flour!
Instructions to make Fried sweet potatoes with pumpkin wefers:
- Heat oil in pan and fry pumpkin wefers in it
- Sprinkle salt and red chilly powder our pumpkin wafers are ready
- Peel sweet potatoes and insert screwars
- And deepfry it and sprinkle chat masala our fried sweet potatoes are ready
I added a little olive oil to the pumpkin and sweet potatoes and roasted them on parchment instead of using cooking. Pumpkin fall spice crackers made with sweet potatoes instead of flour! These grain free and paleo crackers are full of autumn flavors. They are perfect paired with a side of vanilla yogurt dip or served on a cheese board. Enjoy this easy healthy recipe as a part of your fall meal prep.
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