Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mustard greens🌱 with garlic 🧄. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mustard greens🌱 with garlic 🧄 is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Mustard greens🌱 with garlic 🧄 is something that I’ve loved my whole life. They’re fine and they look wonderful.
This super fresh, garlicky, lemony mustard green recipe is the perfect mustard green recipe you've been waiting for your whole life. Preparation Mash garlic to a paste with ‚teaspoon salt. Learn how to make Mustard greens with garlic and ginger & see the Smartpoints value of this great recipe. Mustard greens are jam-packed with nutrients.
To get started with this particular recipe, we have to prepare a few components. You can have mustard greens🌱 with garlic 🧄 using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mustard greens🌱 with garlic 🧄:
- Get 2 bunches mustard greens
- Make ready 1 tsp mustard oil
- Prepare 1 whole medium sized garlic pod (you can reduce)
- Make ready 1 whole dry chilli
- Prepare 1 Green chilli
- Prepare Salt as per taste
Consider the mustard green a sparing add-on to a green salad or mesclun. Mustard green haves a flavor affinity for aged grating cheese, bacon, corn, cornbread, curry, garlic, ham, hot sauce, lemon, onion, salt pork, smoked turkey, and vinegar. People say collard greens are the next kale, but why not mustard greens? Cook the blanched greens with garlic and crushed red pepper then finish with a little red wine vinegar.
Steps to make Mustard greens🌱 with garlic 🧄:
- Clean the leaves, wash it thoroughly and if you like to chop, chop it.
- Peel and chop the garlic.
- Heat oil in a kadai (I have used iron wok/kadai which has many health benefits and gives a smoky flavour to the cooked mustard greens). Once heated, tear & add the whole dry chilli and garlic and saute it for a minute till it browns, add the mustard greens and salt as per taste, add in green chillies if you like and cook till the greens get softened & cooked and the water released by the greens evaporates or reduces. Your mustard greens is ready. Serve it with hot rice. Happy Detoxifying!!!
People say collard greens are the next kale, but why not mustard greens? Cook the blanched greens with garlic and crushed red pepper then finish with a little red wine vinegar. Mustard greens are spinach-like plants whose leaves have a unique, peppery flavor. To grow mustard greens, purchase seeds and plant them in enriched soil, then uproot and replant the seedlings that emerge. Make sure to water, weed, and protect your plants from plant-munching bugs.
So that is going to wrap this up with this exceptional food mustard greens🌱 with garlic 🧄 recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
