Yummy pav bhaji
Yummy pav bhaji

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, yummy pav bhaji. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Yummy pav bhaji is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Yummy pav bhaji is something which I’ve loved my entire life.

Pav bhaji recipe, a very popular street food mainly in mumbai region and all over the Maharashtra This particular pav with bhaji is the most famous Indian street food and there is a huge demand for. Learn how to make pav bhaji recipe at home it's very easy. Yammy Mumbai Street Food Pav Bhaji So are you a foodie,then we are sure you like street food. Add a tblspn of butter in the same tawa and add some bhaji on top of it.

To begin with this particular recipe, we must first prepare a few ingredients. You can have yummy pav bhaji using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Yummy pav bhaji:
  1. Get 3 big potatoes
  2. Prepare 1 capsicum
  3. Get 1 carrot
  4. Prepare Half cup peas
  5. Get 100 gm cauliflower
  6. Prepare 1 table spoon kashmiri Lal mirch
  7. Take 4 table spoon pav bhaji masala
  8. Take Oil
  9. Make ready Butter
  10. Get Salt
  11. Make ready Coriander leaves chopped
  12. Make ready 1 lemon
  13. Make ready 2 table spoon ginger garlic paste
  14. Make ready 2 onions
  15. Get 4 tomatoes

Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread. Pav Bhaji is a a very popular Indian fast food dish common in Mumbai. Pav means bread and bhaji means mashed vegetable dish.

Instructions to make Yummy pav bhaji:
  1. In a pressure cooker add potatoes, carrot, cauliflower, peas, 1 table spoon pav bhaji masala nd 1 table spoon salt.
  2. Add water till veggies are covered. Add chopped tomatoes
  3. Cook it on medium flame for 5 to 6 whistles.
  4. Veggies are soft and cooked now mash them with a masher
  5. In a pan add some oil, 3 table spoon butter ND ginger garlic paste. Add finally chopped onion. Fry till onion is lightly brown.
  6. Add 1 finally chopped capsicum mix it and for a while
  7. Add 3 table spoon pav bhaji masala, laal mirch. mix well.. add mashed veggies, mix well. Mash it again with pav bhaji masher
  8. Add salt as per teste. Add chopped coriander leaves nd butter. Add water as needed. Cook it for 5 minutes. Your yummy pav bhaji is ready😋

Pav Bhaji is a a very popular Indian fast food dish common in Mumbai. Pav means bread and bhaji means mashed vegetable dish. It is a spicy preparation with mixed vegetables in tomato gravy. Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables.

So that’s going to wrap this up with this special food yummy pav bhaji recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!