Stuffed Coconut Laddu
Stuffed Coconut Laddu

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed coconut laddu. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Stuffed Coconut Laddu is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Stuffed Coconut Laddu is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stuffed coconut laddu using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stuffed Coconut Laddu:
  1. Take 3-4 kalakand pieces
  2. Take 2-3 drops pink food colour
  3. Make ready 1 cup dessicated coconut
  4. Prepare 1/2 cup milk powder
  5. Make ready 1/2 cup milk
  6. Prepare 1/2 cup sugar
  7. Take 1 tsp kewra water
  8. Get 1 tbsp ghee
Instructions to make Stuffed Coconut Laddu:
  1. Crumble kalakand,add 2-3drops pink food colour.Mix and make small balls.
  2. Heat a pan,add ghee,milk and milk powder.Stir well and cook on low flame for 3-4minutes.Add dessicated coconut.Mix.
  3. Let it cool.Take a golf ball sized ball of coconut mixtur.Flatten on your palm.Put a kalakand(pink)ball.seal the edges and make a laddu.
  4. Make all like this.Coat with dessicated coconut.Serve.

So that is going to wrap it up for this exceptional food stuffed coconut laddu recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!