Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stuffed coconut laddu. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Stuffed Coconut Laddu is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Stuffed Coconut Laddu is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have stuffed coconut laddu using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stuffed Coconut Laddu:
- Make ready 3-4 kalakand pieces
- Prepare 2-3 drops pink food colour
- Take 1 cup dessicated coconut
- Prepare 1/2 cup milk powder
- Get 1/2 cup milk
- Prepare 1/2 cup sugar
- Get 1 tsp kewra water
- Get 1 tbsp ghee
Steps to make Stuffed Coconut Laddu:
- Crumble kalakand,add 2-3drops pink food colour.Mix and make small balls.
- Heat a pan,add ghee,milk and milk powder.Stir well and cook on low flame for 3-4minutes.Add dessicated coconut.Mix.
- Let it cool.Take a golf ball sized ball of coconut mixtur.Flatten on your palm.Put a kalakand(pink)ball.seal the edges and make a laddu.
- Make all like this.Coat with dessicated coconut.Serve.
So that is going to wrap it up for this special food stuffed coconut laddu recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
