Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, instant pot beef with broccoli. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Instant Pot Beef with Broccoli is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Instant Pot Beef with Broccoli is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook instant pot beef with broccoli using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Beef with Broccoli:
- Take Sauce mixture:
- Make ready 1/3 cup soy sauce
- Get 2/3 cup beef broth
- Make ready 2 tbsp. brown sugar
- Make ready 4 cloves garlic minced
- Take 1 inch piece of fresh ginger grated
- Prepare Beef and Broccoli:
- Get 2 lbs well-marbled beef chuck roast cut into thin strips
- Prepare 1 lb fresh bite-sized broccoli florets
- Take 2 tsp toasted sesame oil
- Take 3 tbsp cornstarch
- Prepare Sesame seeds for garnish optional
Steps to make Instant Pot Beef with Broccoli:
- Add Sauce Mixture ingredients to the pot and stir until well combined. Add beef and toss to coat. Secure the lid, making sure the vent is closed.
- Using the display panel select the MANUAL or PRESSURE COOK function*. Use the +/- keys and program the Instant Pot for 10 minutes. - When the time is up, quick-release the remaining pressure.
- Remove 1/4 cup of cooking liquid and mix with cornstarch (If you can’t get 1/4 cup of cooking liquid out, supplement with water).
- Stir cornstarch slurry, broccoli florets and toasted sesame oil into the pot for 3-5 minutes until broccoli is tender and sauce has thickened, returning to SAUTE mode as needed.
- Garnish with sesame seeds (optional). Serve over rice or zucchini zoodles.
So that’s going to wrap this up with this special food instant pot beef with broccoli recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
