Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, smoked paprika + fresh rosemary chicken with saffron-bacon-mushrooms-red onions cream sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Smoked Paprika + Fresh Rosemary Chicken with Saffron-Bacon-Mushrooms-Red Onions Cream Sauce is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Smoked Paprika + Fresh Rosemary Chicken with Saffron-Bacon-Mushrooms-Red Onions Cream Sauce is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have smoked paprika + fresh rosemary chicken with saffron-bacon-mushrooms-red onions cream sauce using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Smoked Paprika + Fresh Rosemary Chicken with Saffron-Bacon-Mushrooms-Red Onions Cream Sauce:
- Take Chicken Marinate
- Prepare 2 tbsp Smoked Paprika
- Make ready 1 tsp Garlic Powder
- Make ready 1 tbsp Light Soy Sauce
- Make ready 1 tbsp Cajun Powder
- Get Seasoning (Salt&Pepper)
- Prepare 2 Sprigs Fresh Rosemary
- Get 2 Chicken Breasts
- Take Creamy Sauce
- Prepare 1 Jumbo Mushroom (finely chopped)
- Get 2 Medium Sized Red Onions(finely chopped)
- Make ready 1 pinch Saffron
- Get Seasoning (Salt&Pepper)
- Get 1 Lemon (whole zest & 1/2 juice)-optional
Steps to make Smoked Paprika + Fresh Rosemary Chicken with Saffron-Bacon-Mushrooms-Red Onions Cream Sauce:
- Marinate the chicken(a drizzle of oil)and leave to stand at room temp for 15 mins. Heat up a Tbsp of oil and the seat for 10-15mins. Then in preheated oven(@200’C) for another 10-15mins. Leave to rest for 3 mins before serving
- Meanwhile prep the ingredients for sauce. Heat a small amount of butter. Sauté the mushrooms onions and bacon(cooked and chopped) for about 5mins. (Add lemon if desired at this stage) Add double cream and reduce slightly. Then add saffron and reduce to desired consistency. Caramelised small onions rings(optional).
- Serving suggestion
So that’s going to wrap it up with this exceptional food smoked paprika + fresh rosemary chicken with saffron-bacon-mushrooms-red onions cream sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
