Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, antipasto salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Antipasto Salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Antipasto Salad is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have antipasto salad using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Antipasto Salad:
- Get Tri color noodles
- Get Roma tomatoes chopped
- Make ready onion chopped
- Take green pepper and red pepper chopped
- Make ready Colby jack cheese chopped in cubes
- Get sliced black olives
- Make ready chopped salami and pepperoni
- Take Greek dressing (also can sub with-oil and vinegar or Italian dressing)
Steps to make Antipasto Salad:
- Boil noodles according to box
- When done drain from water and return noodles to pot and add everything and mix..(I use half of Greek dressing but up to your taste buds)
- Add salt pepper and garlic and mix throughly and fridge at least 2 hrs .. I make night ahead or first thing in morning
So that’s going to wrap this up with this exceptional food antipasto salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
