Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, red lentil veggie soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Red Lentil Veggie Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Red Lentil Veggie Soup is something which I’ve loved my entire life.
How to make Red lentil & Veggie soup. #Redlentilveggiesoup # ChaudhryKitchen Thank you for watching. Please like, share, subscribe & hit your bell icons for. You won't believe all the flavor that's packed into this incredibly quick and easy soup! I reheated leftovers with a big handful of Hungarian Red Lentil Soup.
To get started with this particular recipe, we must first prepare a few components. You can cook red lentil veggie soup using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Red Lentil Veggie Soup:
- Prepare 1/2 cup split red lentil
- Prepare 1 finally chopped onion
- Take 1 tablespoon finally chopped garlic
- Get 1 finally chopped tomato
- Take 1 finally chopped carrot
- Get 1/2 cup finally chopped beans
- Get to taste Salt according
- Make ready 1/2 teaspoon black pepper powder
- Take 1 tablespoon Butter or ghee
- Make ready 1 bay leaf
- Take 1 tablespoon cream
- Get 1 lemon
It's so hearty, thick, and absolutely delicious. I sauteed the veggies in water instead of oil because we are. A warming, satisfying lentil and vegetable soup to cure your winter blues (TESTED & PERFECTED RECIPE). The perfect plant-based main or side.
Steps to make Red Lentil Veggie Soup:
- Rince and drain the lentils a couple of time.
- Heat butter in a pressure cooker.
- Add garlic in it and saute for a while.
- Add onions in it and saute for two minutes.
- Add carrot and beans in it and saute for a while.
- Add tomatoes in it. Stir well.
- Add red lentil, salt, black pepper, bay leaf and three glass water in it.
- Cover the pressure cooker and cook for 3-4 whistles. Let the pressure released.
- Blend it with a blender until smooth puree
- Strain it with a stainer.
- Add cream in it for creamy texture.
- Its ready. Add lemon juice in it. Serve hot.
A warming, satisfying lentil and vegetable soup to cure your winter blues (TESTED & PERFECTED RECIPE). The perfect plant-based main or side. Everyone needs a good lentil soup in their back pocket for days when you don't really feel like cooking but want something nourishing on the table fast. I was looking to recreate a red lentil soup I tried recently and had no idea where to begin but this recipe seemed to have the flavors I was looking for. This is the best Red Lentil Soup!
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