Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, carrot ginger soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt. The soup comes together in less than an hour. Low-fat and warming, this bean and vegetable soup makes a healthy lunch or dinner - for even more nutrients, top with sliced.
Carrot ginger soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Carrot ginger soup is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have carrot ginger soup using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Carrot ginger soup:
- Prepare 1/4 cup butter or coconut oil
- Get 1 cup onion, chopped
- Take 3 cup carrots (peeled and chopped)
- Take 1 large potato (peeled and cubed) or 1 cup cooked lentils
- Get 1 celery
- Take 3 cup chicken broth or vegetable broth
- Take 1 tsp ground or fresh ginger
- Take 1/2 cup milk or coconut milk
- Get 1 tsp curry powder
- Make ready 1/2 tsp salt
- Get 1 black pepper (to taste)
- Get t tsp thyme
- Make ready 2 cup butternut squash (optional)
Puree this creamy recipe for Ginger Carrot Soup from Food Network with cream and freshly grated ginger. This Carrot Ginger Soup is velvety smooth and PACKED with healthy ingredients and can be served hot or cold, so it's perfect any time of year! This vibrant and creamy vegan Carrot Ginger Soup is made with roasted carrots and coconut milk. It comes together quickly and easily and is perfectly spiced.
Steps to make Carrot ginger soup:
- Heat butter over low/medium heat, saute onions until translucent
- Add carrots, potato, celery, broth and ginger. Cover and bring to boil. Reduce to low heat, simmer for approx 30 min or until vegetables tender. Stir occasionally.
- Blend until smooth. Stir in milk, curry, salt and pepper. Simmer over low heat until heated through and reaches desires consistency (approx 10 min)
This vibrant and creamy vegan Carrot Ginger Soup is made with roasted carrots and coconut milk. It comes together quickly and easily and is perfectly spiced. Carrot Ginger Soup. this link is to an external site that may or may not meet accessibility guidelines. Carrot Ginger Soup recipe with step by step photos. This vegan carrot ginger soup is an easy recipe of a comforting soup made with carrots and spiced with ginger.
So that’s going to wrap it up with this special food carrot ginger soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
