Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy lentil soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This lentil soup recipe is incredibly easy to make and really inexpensive. Lentils are coupled with vegetables for this family-friendly lentil soup. Topped with spinach and a splash of vinegar This is great lentil soup. My husband said that it was better than any he had had.
Easy Lentil Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Easy Lentil Soup is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have easy lentil soup using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Lentil Soup:
- Get 1 1/2 cup lentils, washed and picked over
- Take 5 cup water, or vegetable broth and water combination
- Take 1/2 cup chopped celery
- Get 1/2 cup chopped carrot
- Prepare 1 green onion, chopped
- Take 1/2 onion, chopped
- Prepare 1 clove garlic, chopped
- Make ready 1 1/2 tsp dried herbs (oregano, thyme blend)
- Take 1/2 tsp ground cumin
- Take 1/2 tsp curry powder
- Take 1 tbsp butter
- Take 1 tbsp olive oil
- Take 1 tsp salt, (I ended up adding a little more as I kept adding broth/water. adjust accordingly to your liking)
- Take pepper
Lentils are simmered in a rich So many lentil soup recipes require a ton of ingredients and time; but not this one, this recipe is. This is our easy lentil soup recipe, perfect for weekday evenings. Lentils are popular in all cultures where a lot of beans are eaten because they are so simple to prepare. They need no soaking and they cook up in no time.
Steps to make Easy Lentil Soup:
- Chop up green onion, onion, garlic, celery, and carrot.
- Add olive oil and butter to large pot and heat on medium-low. When you see it start slightly bubbling, add in onions, celery, garlic, and carrots.
- Let it all simmer about 3 to 5 minutes or until translucent and fragrant. Add in cumin, herbs, curry, a good pinch of salt, and pepper. Let it simmer another couple of minutes.
- Add in lentils and stir frequently to coat with the vegetable spice mixture for a couple minutes.
- Add in water, cover, and reduce heat to low. Let it cook for about 40-60 minutes or until the lentils are tender and a nice flavor has developed. You will need to give it a stir about every 10 minutes and check on the amount of water. You may want more or less depending on if you want something more soupy or more like a stew consistency. I added in a couple cups of water/broth at a time until I had the consistency I liked. Enjoy!
Lentils are popular in all cultures where a lot of beans are eaten because they are so simple to prepare. They need no soaking and they cook up in no time. Lentil soup recipes can range from superhearty to watery and tasteless. This soup is best of both worlds: filling and flavorful, yet light and vegetarian. Easy Lentil Soup is a Healthy Soup Recipe!
So that’s going to wrap it up for this special food easy lentil soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
