Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, tex-mex chicken and three bean soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tex-Mex Chicken and Three Bean Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Tex-Mex Chicken and Three Bean Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tex-mex chicken and three bean soup using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tex-Mex Chicken and Three Bean Soup:
- Take chicken breasts chopped into 1/2 inch pieces
- Get Olive Oil
- Take black beans ( drained and rinsed)
- Prepare red beans (drained and rinsed)
- Get white beans (drained and rinsed)
- Prepare frozen corn
- Make ready salsa
- Prepare vegetable broth
- Get water
- Get taco seasoning
- Take cooked brown rice
- Take chopped zucchini (1/2 inch)
- Make ready Shredded Colby Jack Cheese for topping
- Prepare Sour Cream for topping
Instructions to make Tex-Mex Chicken and Three Bean Soup:
- Sauté chicken in olive oil until browned and cooked thoroughly
- Put the three cans of drained and rinsed beans, corn, salsa, broth, water and taco seasoning in crockpot. Add cooked chicken and stir well. Cooked on high for 3 to 4 hours.
- Then add the chopped zucchini and cooked brown rice, continue cooking for 1 hour or until zucchini is tender.
- Serve hot with shredded cheese, sour cream and tortilla chips.
So that is going to wrap it up with this exceptional food tex-mex chicken and three bean soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!