Konafah pistacio with cream
Konafah pistacio with cream

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, konafah pistacio with cream. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Konafah pistacio with cream is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Konafah pistacio with cream is something which I’ve loved my entire life.

Konafah is a middle-eastern dessert dish made of Phyllo dough and Riccota cheese. You have to buy a special dough Shredded Phillo Dough (Kataifi) from a Middle Eastern store. This Konafah recipe uses nuts Let cool, add cream and mix well. Walnut or pistachio filling: Mix the chopped nuts with sugar.

To begin with this particular recipe, we must prepare a few ingredients. You can have konafah pistacio with cream using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Konafah pistacio with cream:
  1. Prepare 300 g konafah dough
  2. Prepare 3 tablespoon butter
  3. Take 1 cup pistachio nut powder
  4. Prepare 2 tablespoon sugar powder
  5. Make ready Filling cream:
  6. Make ready 3 cups fresh milk
  7. Make ready 3 tablespoon corn flour/ starch
  8. Prepare 1/2 cup white sugar
  9. Get 1 pck (15g) vanilla powder
  10. Get 1 packet whipped cream
  11. Take Decore:
  12. Get Strawberry
  13. Get Blueberry
  14. Prepare Pistacio powder

Arabs love Kunafa and although Arab men are not so fond of dessert I thought of sharing this version of Kunafa with Cream with you, to show you how easy it is to fall in love with this beauty! A sprinkling of vibrantly green pistachios add the finishing touch to this handheld delicacy. Konafah with Cream Simple Recipe - YouTube. KONAFAH FINGERS with cream cheese (Qeshta).

Instructions to make Konafah pistacio with cream:
  1. Mix konafah dough,butter,pistacio nut and sugar powder in a bowl.
  2. Then put in mini cheesecake pan.
  3. Put inside the oven to become brown..
  4. Mix the ingredients of cream in cooking bowl except the whipped cream then put in fire. Stir until sticky then remove from fire and add whipped cream. And mix it well.
  5. Fill the cream up the konafah. Then put up strawberry,blueberry and pistacio powder for desire.
  6. Enjoy eating.

Konafah with Cream Simple Recipe - YouTube. KONAFAH FINGERS with cream cheese (Qeshta). The top countries of suppliers are Belgium, Turkey, and Italy. · Creamy ricotta cheese wrapped inside golden, crunchy strands of sticky sweet kunafa. These Kanafeh Cones with Tahini Mascarpone & Crushed Pistachio are incredibly delicious! Greek Kataifi, also known as Konafah or Konafeh in the middle east.

So that’s going to wrap it up with this exceptional food konafah pistacio with cream recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!