Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, salsa chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken seasoned with taco seasoning and topped with salsa, then baked. Sprinkle taco seasoning on both sides of chicken breasts. To make this salsa chicken, just pop some raw chicken in a slow cooker. (I didn't want to mess with bones, so went with chicken breasts for easy shredding.) Then cover it with lots of your favorite salsa. This salsa chicken is chicken breasts coated in taco seasoning, salsa and cheese, then baked to perfection.
salsa chicken is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. salsa chicken is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have salsa chicken using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make salsa chicken:
- Get boneless, skinless chicken breast halves. i slice them thin to double them
- Take taco seasoning
- Get salsa
- Get shredded cheddar cheese
- Make ready ritz crackers
- Prepare sour.cream(optional)
Juicy salsa chicken with yummy ingredients and tons of flavor. Salsa Chicken is a great head-start ingredient to add to your weekend meal prep! Here are three super easy ways to enjoy your chicken! Crockpot Salsa Chicken can be served over rice, with tortilla or corn chips, douse with cheese The chicken falls apart and becomes immensely tender, flavored with the familiar flavors of chunky salsa.
Steps to make salsa chicken:
- Preheat oven to 375
- Grab a large glass baking.dish and spray it with nonstick cooking spray
- Grab your.chicken and slice it in half into two thinner pieces. Once you've done that grab a large bowl and put in your taco seasoning with olive oil and toss it around till its evenly spread to all the chicken.
- U can add pepper if you want
- Line.each chicken side by side in the baking dish. Pour the salsa all over the top, sides, everywhere to coat all the chicken. I like it.covered so u can barely see it.
- Put.it in the oven for 35 minute or more till the juices run clean. Or like.I do to check it. Slice a small hole to pull back and look in the thickest piece of chicken. If.it's white you can take it out. Now get your cheese and.Ritz. smash Ritz crackers all over the top nice and thick. All over. Yum. Now add your shredded cheese all over the crackers and top of chicken. As much as you want. Pop it back into the.oven for.five minutes.
- Now you can enjoy the best chicken ever. Woot woot. :-p enjoy guys. This is the best.
- Best served over rice.
Here are three super easy ways to enjoy your chicken! Crockpot Salsa Chicken can be served over rice, with tortilla or corn chips, douse with cheese The chicken falls apart and becomes immensely tender, flavored with the familiar flavors of chunky salsa. Toss together Slow-Cooker Salsa Chicken before you leave the house, and a few hours later, dinner is ready. What Kind of Salsa is Best? You can use pretty much any type of store Creamy Salsa Chicken Skillet.
So that is going to wrap this up for this special food salsa chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!