Microwave Steamed Sweet Onions with Meat and Cheese
Microwave Steamed Sweet Onions with Meat and Cheese

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, microwave steamed sweet onions with meat and cheese. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Microwave Steamed Sweet Onions with Meat and Cheese is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Microwave Steamed Sweet Onions with Meat and Cheese is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook microwave steamed sweet onions with meat and cheese using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Microwave Steamed Sweet Onions with Meat and Cheese:
  1. Prepare 300 grams Sweet new harvest onions
  2. Prepare 2 heaping tablespoons Meat sauce
  3. Prepare 2 handfuls Melting type cheese (I used mozzarella)
Steps to make Microwave Steamed Sweet Onions with Meat and Cheese:
  1. Cut off the tops and bottoms of the onions so they'll stand up. Put on a heatproof dish, cover with plastic wrap and microwave for 5 minutes at 600 W.
  2. Remove the plastic, add the meat sauce and cheese, and microwave without replacing the plastic wrap for 2 minutes at 600 W.
  3. Transfer to serving plates and enjoy.
  4. Our family's meat sauce is made with tomato sauce, tomato paste, ground meat, red bell pepper, onion, carrot, and mushrooms.

So that is going to wrap this up for this special food microwave steamed sweet onions with meat and cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!