Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, whosayna’s meat lover’s pizza. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Whosayna’s Meat Lover’s Pizza is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Whosayna’s Meat Lover’s Pizza is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have whosayna’s meat lover’s pizza using 21 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Meat Lover’s Pizza:
- Take Base dough:
- Make ready 3 cups Maida (All purpose flour)
- Take 1&1/2 tsp Yeast
- Get 4 tbsp Olive oil
- Take 3 tbsp Milk powder
- Take to taste Salt
- Prepare 1 tsp dried Oregano
- Take Sauce:
- Take 7-8 Tomatoes (chopped)
- Take to taste Salt
- Prepare to taste Chilli powder
- Get 1-2 Red chilli/Harbanero chilli or Chilli sauce
- Take 1 tbsp Olive oil
- Get 4 tbsp Tomato puree
- Make ready 1 tsp Oregano and little Thyme or Basil
- Get 1 Carrot (chopped)
- Get Toppings:
- Prepare 1/4 kg Chicken boneless cubes and 1/4 kg Beef Fillet cubes (pan fried in little butter add garlic paste, salt, chilli powder and turmeric powder)
- Make ready as needed Veggies of yor choice, then chop them finelly (i use Capsicum, French Beans, Sweetcorns, Onions, Mushrooms and Olives)
- Prepare 5-6 Sausages (boil in water for 5-10 mins), when cooled down chop them
- Get as needed Mozarella and little Cheddar cheese grated
Instructions to make Whosayna’s Meat Lover’s Pizza:
- Base: - Bind soft dough using all ingredients with warm water, and let rise for an hour and half. - Punch back, make 3-4 balls, roll (into 1/2 the size you need for thickness) then lay on greased trays poke with fork and let rise for another 20mins. - Then bake in oven on 200°C to pinkish brown colour remove and let it cool, can toss upside down if top is done and bottom is soft, finish baking all. Keep aside
- Sauce: - Boil in 1 cup of water the following ingredients carrot, tomatoes, salt and chillies, when tomato is soft remove from flame and let it cool. Blend all ingredients along with boiled tomato into fine paste. - - Toppings: - Toppings depend on individual but base, sauce and cheese is must - - Instructions: - On each pre baked base put enough of tomato paste and spread evenly. - Sprinkle veggies evenly - followed by dried thyme - Also put chicken, beef fillet and sausage chunks evenly.
- On top of all sprinkle cheese - Bake on 210°C til cheese melts
So that is going to wrap it up with this special food whosayna’s meat lover’s pizza recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!