Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's southwestern chicken soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
While soup is cooking, cut tortillas into thin strips. In a frying pan over medium-high heat, heat the vegetable oil. Garnish with shredded cheese, tomato, avocado, and green onions. This recipe was provided by professional chefs and has been scaled down from a bulk recipe.
Mike's Southwestern Chicken Soup is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Mike's Southwestern Chicken Soup is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have mike's southwestern chicken soup using 20 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Southwestern Chicken Soup:
- Get Chicken Breasts, Strips Or Rotisserie [shredded]
- Take Cans Chicken Broth
- Get Maggi Chicken Bullion
- Take Hatch Green Chilies [reserve 2 for finish]
- Get LG Jalapeños [chopped]
- Prepare Cilantro [no stems]
- Prepare LG Viadailla Onion [chopped]
- Make ready LG Green Bell Pepper [chopped]
- Get Fresh Garlic [left whole]
- Make ready Celery [chopped]
- Prepare Cayenne Pepper
- Make ready EX LG Tomato [or 2 small]
- Make ready Black Pepper
- Take Small Red Onion [for garnish]
- Get Hunts Tomato Sauce
- Take Potatos [peeled and diced]
- Get ● For The Options & Sides
- Make ready LG Egg Noodles
- Get Fresh Warmed Flour Tortillas
- Prepare Fresh French Bread
This low-cal Southwestern chicken soup recipe is so easy to make and a great way to sneak in veggies and fiber. This healthy gluten-free, dairy-free recipe has a little kick and is packed with Southwestern flavors. This low-cal Southwestern chicken soup recipe is so easy to make and a great way to sneak in veggies and fiber. This healthy chicken vegetable soup seems even richer with the smoky flavor from roasted poblano peppers and garlic.
Instructions to make Mike's Southwestern Chicken Soup:
- Add 5 cans chicken broth, 1 tbsp Cumin and 2 cans Hatch Green Chilies to your rinsed and fat trimmed chicken.
- Boil chicken in seasoned broth for 30 minutes.
- Rough chop your vegetables.
- Add your chopped vegetables to your broth.
- Maggi makes one of the best chicken bouillon powders out there and is most commonly used in Mexican cooking.
- Add your 8 oz tomato sauce, 1 tbsp Maggi, 1/2 tbsp Black Pepper and 1/2 tbsp Cayenne Pepper.
- Mix and simmer on high for 20 more minutes. Try slightly shredding your chicken while it's in the pot with forks. It should shread apart pretty easy for you. If not, it should do it on its own.
- At this point, you can add noodles or small potato cubes. If opting for noodles, boil them separately as per manufactures directions. Then, add to your soup. Otherwise you'll end up with a starchy, murky, gross looking broth. If it's potatoes you want, just throw them in your simmering soup with your vegetables for 20 minutes or, until they're softened. Also, add your remaining 2 4 oz cans of Hatch Green Chilies and a good handful of fresh cilantro leaves just prior to serving. You'll definitely want this layered effect.
- Potatoes
- I always serve this with fresh lime wedges, green tabasco, warmed flour tortillas or, absorbent French bread.
- Serve piping hot. Garnish with red onions and fresh cilantro. [sorry. the old boy forgot his red onion garnish] Anyway, I hope you and yours enjoy this dish!
This low-cal Southwestern chicken soup recipe is so easy to make and a great way to sneak in veggies and fiber. This healthy chicken vegetable soup seems even richer with the smoky flavor from roasted poblano peppers and garlic. Southwestern Vegetable & Chicken Soup. this link is to an external site that may or may not meet accessibility guidelines. Learn how to make Southwestern chicken soup & see the Smartpoints value of this great recipe. Sprinkle chicken with salt and black pepper.
So that’s going to wrap it up with this special food mike's southwestern chicken soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
